Evidence map›Paper›PMID 39987365›Full record

ArticleMetabolomics : Official journal of the Metabolomic Society2025

Metabolic and proteomic analysis of a medicinal morel (Morchella elata) from Western Himalayas, Kashmir.

Tariq Saiff Ullah, Syeda Sadiqa Firdous, Hamayun Shaheen, Muhamamd Manzoor, Syed Waseem Gillani, Wayne Thomas Shier, Baber Ali, Tabarak Malik, Sezai Ercisli, Reem M Aljowaie and 1 more

Abstract read
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In one paragraph

Article in Metabolomics : Official journal of the Metabolomic Society, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Evolution of Potential Distribution Areas and Cultivation Zones ofJournal of fungi (Basel, Switzerland) · 2025
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Tariq Saiff UllahDepartment of Botany, University of Kotli, Azad Jammu and Kashmir, Kotli, 11100, Pakistan. tariq.saiff@uokajk.edu.pk.
Syeda Sadiqa FirdousDepartment of Botany, University of Azad Jammu and Kashmir (UAJK), Muzaffarabad, 13100, Pakistan.
Hamayun ShaheenDepartment of Botany, University of Azad Jammu and Kashmir (UAJK), Muzaffarabad, 13100, Pakistan.
Muhamamd ManzoorDepartment of Plant Sciences, Quaid-i-Azam University, Islamabad, 45320, Pakistan.
Syed Waseem GillaniDepartment of Plant Sciences, Quaid-i-Azam University, Islamabad, 45320, Pakistan.
Wayne Thomas ShierDepartment of Medicinal Chemistry, College of Pharmacy, University of Minnesota, 308 Harvard St, Minneapolis, SE, MN, 55455, USA.
Baber AliDepartment of Plant Sciences, Quaid-i-Azam University, Islamabad, 45320, Pakistan.
Tabarak MalikDepartment of Biomedical Sciences, Institute of Health, Jimma University, Jimma, 378, Ethiopia. tabarak.malik@ju.edu.et.
Sezai ErcisliDepartment of Horticulture, Agricultural Faculty, Ataturk University, Erzurum, 25240, Turkey.
Reem M AljowaieDepartment of Botany and Microbiology, College of Science, King Saud University, Riyadh, 11451, Saudi Arabia.
Mohamed S ElshikhDepartment of Botany and Microbiology, College of Science, King Saud University, Riyadh, 11451, Saudi Arabia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Morels are edible fungi growing naturally in the wild and cultivated for food and medicines worldwide. They have been collected and consumed by people since ancient times. In the present study, fruiting bodies of Morchella elata were collected from the field during the years 2020-22 through consecutive field visits. Identification was carried out through a morpho-anatomical and phylogenetic study that confirmed the collected morel species as Morchella elata. The metabolic analysis was conducted using Ultra High-Performance Liquid Chromatography/Mass Spectrometry (UHPLC/MS) and FTICR/orbitrap techniques. The study revealed the presence of 159 organic compounds and 435 peptide sequences in the ascocarp. Different bioactive and significant compounds have been identified in the fruiting bodies of M. elata. This mushroom is highly nutritious, and the presence of these bioactive compounds contributes to its health benefits, making it a potential functional food in nutraceuticals. From the current study, it is concluded that M. elata is an edible, highly nutritive fungus and contains many bioactive contents. It could be used in the screening of bioactive substances useful in the preparation of anticancer drugs.

Indexed as

AscomycotaProteomicsChromatography, High Pressure LiquidFruiting Bodies, FungalHimalayasIndiaMass SpectrometryMetabolomicsPhylogenyKashmirLCMSMorchellaMorelsProteomic analysis

Identifiers

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.