Evidence map›Paper›PMID 39968210›Full record

ArticleFood science & nutrition2025

Anti-Obesity Effects of

Xianrong Zhou, Yang Fan, Jia Liu, Ruokun Yi, Yongpeng He, Xin Zhao, Lujun Chen

Abstract read
In one paragraph

Article in Food science & nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Optimized Extraction of Soluble Dietary Fiber fromFoods (Basel, Switzerland) · 2026
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Xianrong ZhouChongqing Collaborative Innovation Center for Child Nutrition and Health Development Chongqing University of Education Chongqing People's Republic of China.
Yang FanDepartment of Clinical Nutrition Chongqing University Jiangjin Hospital Chongqing People's Republic of China.
Jia LiuChongqing Collaborative Innovation Center for Child Nutrition and Health Development Chongqing University of Education Chongqing People's Republic of China.
Ruokun YiChongqing Collaborative Innovation Center for Child Nutrition and Health Development Chongqing University of Education Chongqing People's Republic of China.
Yongpeng HeChongqing Key Laboratory of Translational Research for Cancer Metastasis and Individualized Treatment Chongqing University Cancer Hospital & Chongqing Cancer Institute & Chongqing Cancer Hospital Chongqing People's Republic of China.
Xin ZhaoChongqing Engineering Research Center of Functional Food Chongqing University of Education Chongqing People's Republic of China.ORCID https://orcid.org/0000-0001-9798-7865
Lujun ChenDepartment of Pediatrics First Affiliated Hospital of Gannan Medical University Ganzhou Jiangxi People's Republic of China.

Funding

HSRD VA I01 HX000158
6 · The paper itself

Abstract

Obesity is a major health problem associated with Type 2 diabetes, non-alcohol fatty liver disease (NAFLD), and atherosclerosis. Functional lactic acid bacteria-fermented products have been reported to have potential anti-obese effect. The present results revealed that

Indexed as

lemon peelLeuconostoc mesenteroidesmiceNFκB/PPAR‐γ signaling pathwayobesity

Identifiers

PMID39968210
PMCPMC11833298

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.