Evidence map›Paper›PMID 39964992›Full record

ArticlePloS one2025

Inverse association between prognostic nutritional index and kidney stone prevalence: A population-based study.

Lei Wang, Yi Yu, Ziwen Jiang, Fuxiang Lin, Yuxiang Zhong, Chao Wang, Sidan Huang, Zhanping Xu

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Article in PloS one, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

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2citing papers in PubMed
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1 · What the graph read from it

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2 · The registry

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3 · Its place in the literature

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2 citing papers in PubMed.

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4 · The record

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5 · Who and what money

Authors and funding

8 authors.

Lei WangThe Eighth Clinical Medical College of Guangzhou University of Chinese Medicine, Foshan, Guangdong, China.ORCID https://orcid.org/0009-0000-4109-6908
Yi YuThe Eighth Clinical Medical College of Guangzhou University of Chinese Medicine, Foshan, Guangdong, China.
Ziwen JiangFoshan Maternal and Child Health Center, Foshan, Guangdong, China.
Fuxiang LinThe Eighth Clinical Medical College of Guangzhou University of Chinese Medicine, Foshan, Guangdong, China.
Yuxiang ZhongThe Eighth Clinical Medical College of Guangzhou University of Chinese Medicine, Foshan, Guangdong, China.
Chao WangSchool of Traditional Chinese Medicine, Jinan University, Guangzhou, China.
Sidan HuangSchool of Acupuncture-Moxibustion and Tuina, Hebei University of Chinese Medicine, Shijiazhuang, China.
Zhanping XuThe Eighth Clinical Medical College of Guangzhou University of Chinese Medicine, Foshan, Guangdong, China.ORCID https://orcid.org/0009-0009-1782-5141

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundKidney stones frequently occur due to metabolic disorders, dietary habits, and lifestyle influences. The Prognostic Nutritional Index, which reflects an individual's nutritional condition, might be associated with kidney stone prevalence. This study examines the association between PNI and kidney stone prevalence in US adults.

methodsThe study used data from the National Health and Nutrition Examination Survey database from 2009-2018 and excluded pregnant women, and individuals who lacked data on kidney stones, or had incomplete Prognostic Nutritional Index data. Independent associations between Prognostic Nutritional Index and kidney stones were investigated by multivariate logistic regression and subgroup analyses, in addition to exploring nonlinear associations using smoothed curves and threshold effects.

resultsA total of 13,835 participants aged ≥ 20 years were included, with a kidney stone prevalence of 8.48%. An inverse association was observed between the Prognostic Nutritional Index and kidney stone prevalence (OR =  0.97, 95% CI =  0.96-0.98, P <  0.001). This relationship was not significantly modified by race, education, marital status, or comorbidities such as hypertension, diabetes, and hyperlipidemia. However, sex and total cholesterol levels influenced the association. Stratified analysis showed a significant negative association in men (OR =  0.98, 95% CI =  0.96-0.99, P =  0.031), but not in women. A nonlinear relationship was identified in individuals with total cholesterol ≥  5.2 mmol/L, with a significant negative association below the inflection point of 57 (OR =  0.96, P =  0.012) and a positive association above it (OR =  1.11, P =  0.03). These findings suggest that the Prognostic Nutritional Index is inversely associated with kidney stones, particularly in men and those with high cholesterol levels.

conclusionThe Prognostic Nutritional Index was negatively associated with the risk of kidney stones, particularly in men and individuals with high cholesterol levels below the identified inflection point, suggesting that tailored nutritional management may be crucial for these subgroups.

Indexed as

Kidney CalculiNutritional StatusNutrition AssessmentAdultAgedFemaleHumansMaleMiddle AgedNutrition SurveysPrevalencePrognosisRisk FactorsUnited StatesYoung Adult

Identifiers

PMID39964992
PMCPMC11835330

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