Evidence map›Paper›PMID 39958180›Full record

ArticleFood science and biotechnology2025

Anti-obesogenic effect of standardized

Ji-Hyun Im, June Seok Lim, Xionggao Han, Xiao Men, Geon Oh, Xiaolu Fu, Geun Hee Cho, Woon Sang Hwang, Sun-Il Choi, Ok-Hwan Lee

Abstract read
In one paragraph

Article in Food science and biotechnology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Exploring the inhibitory effects ofFood science and biotechnology · 2025
    Article
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Ji-Hyun ImDepartment of Food Biotechnology and Environmental Science, Kangwon National University, Chuncheon, 24341 South Korea.
June Seok LimDepartment of Food Biotechnology and Environmental Science, Kangwon National University, Chuncheon, 24341 South Korea.
Xionggao HanDepartment of Food Biotechnology and Environmental Science, Kangwon National University, Chuncheon, 24341 South Korea.
Xiao MenDepartment of Food Biotechnology and Environmental Science, Kangwon National University, Chuncheon, 24341 South Korea.
Geon OhDepartment of Food Biotechnology and Environmental Science, Kangwon National University, Chuncheon, 24341 South Korea.
Xiaolu FuDepartment of Food Biotechnology and Environmental Science, Kangwon National University, Chuncheon, 24341 South Korea.
Geun Hee ChoDepartment of Food Biothech, Kangwon National University, Chuncheon, 24341 South Korea.
Woon Sang HwangSTR Biotech Co., Ltd., Chuncheon, 24232 South Korea.
Sun-Il ChoiDepartment of Food Biothech, Kangwon National University, Chuncheon, 24341 South Korea.
Ok-Hwan LeeDepartment of Food Biotechnology and Environmental Science, Kangwon National University, Chuncheon, 24341 South Korea.ORCID 0000-0001-6855-3136

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Bisphenol A (BPA) is a representative obesogen that induces adipocyte differentiation and lipid accumulation by mimicking the action of hormones.

Indexed as

3T3-L1 preadipocytesAnti-obesogenic modelBisphenol AC57BL/6J obese miceStandardized Brassica juncea

Identifiers

PMID39958180
PMCPMC11822162

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.