Evidence map›Paper›PMID 39943132›Full record

ArticleAnimals : an open access journal from MDPI2025

Preliminary Research on Dietary Supplementation of Potassium Magnesium Sulphate on Transport Stress in Finishing Pigs Prior to Slaughter.

Bailei Cui, Yunxia Xiong, Xiaolu Wen, Shengnan Wu, Yi Huang, Hao Xiao, Shuting Cao, Zongyong Jiang, Li Wang, Shenglan Hu

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Animals : an open access journal from MDPI, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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0cells of the map it votes in
0citing papers in PubMed
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1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

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Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Bailei CuiState Key Laboratory of Swine and Poultry Breeding Industry, Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture and Rural Affairs, Guangdong Key Laboratory of Animal Breeding and Nutrition, Lingnan Modern Agricultural Science and Technology Guangdong Provincial Laboratory Maoming Branch, Institute of Animal Science, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, China.
Yunxia XiongState Key Laboratory of Swine and Poultry Breeding Industry, Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture and Rural Affairs, Guangdong Key Laboratory of Animal Breeding and Nutrition, Lingnan Modern Agricultural Science and Technology Guangdong Provincial Laboratory Maoming Branch, Institute of Animal Science, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, China.
Xiaolu WenState Key Laboratory of Swine and Poultry Breeding Industry, Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture and Rural Affairs, Guangdong Key Laboratory of Animal Breeding and Nutrition, Lingnan Modern Agricultural Science and Technology Guangdong Provincial Laboratory Maoming Branch, Institute of Animal Science, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, China.ORCID 0000-0002-1595-7468
Shengnan WuState Key Laboratory of Swine and Poultry Breeding Industry, Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture and Rural Affairs, Guangdong Key Laboratory of Animal Breeding and Nutrition, Lingnan Modern Agricultural Science and Technology Guangdong Provincial Laboratory Maoming Branch, Institute of Animal Science, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, China.
Yi HuangCollege of Animal Science and Technology, Guangxi University, Nanning 530004, China.
Hao XiaoState Key Laboratory of Swine and Poultry Breeding Industry, Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture and Rural Affairs, Guangdong Key Laboratory of Animal Breeding and Nutrition, Lingnan Modern Agricultural Science and Technology Guangdong Provincial Laboratory Maoming Branch, Institute of Animal Science, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, China.ORCID 0000-0001-8535-3443
Shuting CaoState Key Laboratory of Swine and Poultry Breeding Industry, Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture and Rural Affairs, Guangdong Key Laboratory of Animal Breeding and Nutrition, Lingnan Modern Agricultural Science and Technology Guangdong Provincial Laboratory Maoming Branch, Institute of Animal Science, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, China.
Zongyong JiangState Key Laboratory of Swine and Poultry Breeding Industry, Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture and Rural Affairs, Guangdong Key Laboratory of Animal Breeding and Nutrition, Lingnan Modern Agricultural Science and Technology Guangdong Provincial Laboratory Maoming Branch, Institute of Animal Science, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, China.
Li WangState Key Laboratory of Swine and Poultry Breeding Industry, Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture and Rural Affairs, Guangdong Key Laboratory of Animal Breeding and Nutrition, Lingnan Modern Agricultural Science and Technology Guangdong Provincial Laboratory Maoming Branch, Institute of Animal Science, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, China.
Shenglan HuState Key Laboratory of Swine and Poultry Breeding Industry, Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture and Rural Affairs, Guangdong Key Laboratory of Animal Breeding and Nutrition, Lingnan Modern Agricultural Science and Technology Guangdong Provincial Laboratory Maoming Branch, Institute of Animal Science, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Transport stress prior to slaughter frequently induces a stress response, negatively affecting meat quality. This study investigated the impact of dietary potassium magnesium sulphate (PMS) supplementation during the fattening stage on the stress response and meat quality in finishing pigs subjected to transport stress. The experiment involved two phases. Initially, 48 finishing pigs (68.00 ± 0.40 kg) were randomly allocated into two groups: a control group receiving a basal diet (CON) and a PMS-supplemented group receiving the basal diet with 0.50% PMS. Each group was housed in six pens, with four pigs per pen. After 60 days of feeding, in the second phase, two pigs from each pen were randomly selected for slaughter, with one pig subjected to a 4 h transportation stress prior to slaughter. Pigs were categorized into four treatment groups based on diet and stress: (1) control without transport stress, (2) control with transport stress, (3) PMS-supplemented without transport stress, and (4) PMS-supplemented with transport stress. Serum, jejunum, and

Indexed as

finishing pigsmeat qualitypotassium magnesium sulphatestress responsetransport stress

Identifiers

PMID39943132
PMCPMC11815880

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.