ArticlePlants (Basel, Switzerland)2025
Shifting Herbal Knowledge: The Ecological and Cultural Dynamics Behind Plant Use Changes in the Southern Occitan Alps.
Article in Plants (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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Who cites it
4 citing papers in PubMed.
- When minority language persistence is not enough: the decline of foraging knowledge in German- and Ladin-speaking Alpine communities of Northern Italy.Journal of ethnobiology and ethnomedicine · 2026Article
- Ethnobotany and Medicinal Potential of Wild Edible Fruit Species in Kut Chum District, Yasothon Province, Thailand.Biology · 2026Article
- Searching for a ghost?! The vain ethnobotany of foraging in three coastal Mediterranean areas.Journal of ethnobiology and ethnomedicine · 2026Article
- Botanical Ethnoknowledge Index: a new quantitative assessment method for cross-cultural analysis.Journal of ethnobiology and ethnomedicine · 2025Article
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3 authors.
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Abstract
This study examines changes in medicinal and wild food plant knowledge in the Alpine Southern Occitan area, focusing on temporal and cultural shifts. Drawing from ethnobotanical data from the Maira Valley (1970, 2022), Stura Valley (2004), and Grana Valley (2011), we explore dynamics in plant use and how they may have been generated by ecological, socio-economic, and cultural changes. A total of 308 plant taxa were recorded, with notable declines in Asteraceae and Lamiaceae utilizations by 2022, suggesting a remarkable erosion of traditional ecological knowledge (TEK). Conversely, the use of families like Brassicaceae and Amaranthaceae increased, possibly due to socio-economic factors. This study also found in recent years a decrease in medicinal plant uses and a greater reliance on food system-related plants. Logistic regression models highlighted altitude (600-1600 masl) as a key factor in plant diversity use, with older participants showing more diverse ethnobotanical knowledge. This study underscores the resilience and transformation of plant knowledge in response to socio-economic and environmental changes in the Alpine area.
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