Evidence map›Paper›PMID 39912795›Full record

ArticleItalian journal of food safety2025

Evaluation of hygienic food handling practices and associated factors among food handlers in the Amhara region, Ethiopia: a systematic review and meta-analysis.

Lamenew Fenta, Kebadu Tadesse

Abstract read
In one paragraph

Article in Italian journal of food safety, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

2 authors.

Lamenew FentaDepartment of Biology, Debre Markos University. lamenew_fenta@dmu.edu.et.
Kebadu TadesseDepartment of Statistics, Debre Markos University. kebiekst@gmail.com.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Foodborne illnesses as a result of poor food handling practices pose a significant threat to public health. The main objective of this systematic review and meta-analysis was to pool the level of hygienic food handling practices among food handlers working in public food establishments in the Amhara region, Ethiopia. An inclusive search of databases was undertaken using PubMed/MEDLINE, SCOPUS, Web of Science, and Google Scholar from the 1st of January 2014 to the 30th of December 2023. Data was collected, entered into Excel, and finally exported to Stata V.17 for analysis. Eyeball testing using forest plots, Cochrane Q test statistics and I2 had been used to identify and measure heterogeneity. The pooled prevalence of hygienic food handling practices was estimated using a random effects model. The pooled prevalence of hygienic food handling practices of food handlers in the Amhara region was 48% [95% confidence interval (CI): (43%, 53%)] with significant heterogeneity (I2=94.39%, p<0.05). Food handlers who have more than 2 years of food preparation experience [odds ratio (OR) = 3.51; 95% CI (2.64, 4.38)] and who got food preparation training [OR=2.14; 95% CI (1.06, 3.22)] were significantly associated with good food handling practice in the Amhara region. The pooled prevalence of hygienic food handling practices was low in the Amhara region, Ethiopia. This review indicated that a high level of experience and training in food preparation were the determinants of good food handling practices in the region. This finding can be used by policymakers, non-governmental organizations, and stakeholders for intervention and regulatory measures.

Identifiers

PMID39912795
PMCPMC12172618

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.