Evidence map›Paper›PMID 39902359›Full record

ArticleIranian journal of public health2025

Analysis of Correlation between Nutritional Behavior, Lifestyle and Symptoms of Depression, Anxiety among Students.

Tamara Dimovic, Nikoleta Janicijevic, Dalibor Stajic, Nela Djonovic, Dragan Vasiljevic, Jelena Vuckovic-Filipovic, Radisa Vojinovic, Mladen Grujicic, Milos Potezica, Jovana Radovanovic and 5 more

Abstract read
In one paragraph

Article in Iranian journal of public health, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

15 authors.

Tamara DimovicFaculty of Medical Sciences, University of Kragujevac, Kragujevac, Serbia.
Nikoleta JanicijevicDepartment of Hygiene and Ecology, Faculty of Medical Sciences, University of Kragujevac, Kragujevac, Serbia.
Dalibor StajicDepartment of Hygiene and Ecology, Faculty of Medical Sciences, University of Kragujevac, Kragujevac, Serbia.
Nela DjonovicDepartment of Hygiene and Ecology, Faculty of Medical Sciences, University of Kragujevac, Kragujevac, Serbia.
Dragan VasiljevicDepartment of Hygiene and Ecology, Faculty of Medical Sciences, University of Kragujevac, Kragujevac, Serbia.
Jelena Vuckovic-FilipovicDepartment of Internal Medicine, Faculty of Medical Sciences, University of Kragujevac, Kragujevac, Serbia.
Radisa VojinovicDepartment of Radiology, Faculty of Medical Sciences, University of Kragujevac, Kragujevac, Serbia.
Mladen GrujicicDepartment of Hygiene and Epidemiology of Health Centar Bijeljina, Bijeljina, Republic of Srpska, Bosnia and Herzegovina.
Milos PotezicaFaculty of Medical Sciences, University of Kragujevac, Kragujevac, Serbia.
Jovana RadovanovicFaculty of Medical Sciences, University of Kragujevac, Kragujevac, Serbia.
Viktor SelakovicFaculty of Medical Sciences, University of Kragujevac, Kragujevac, Serbia.
Katarina JanicijevicDepartment of Social Medicine, Faculty of Medical Sciences, University of Kragujevac, Kragujevac, Serbia.
Snezana RadovanovicDepartment of Social Medicine, Faculty of Medical Sciences, University of Kragujevac, Kragujevac, Serbia.
Olgica MihaljevicDepartment of Pathophysiology, Faculty of Medical Sciences, University of Kragujevac, Kragujevac, Serbia.
Marija SekulicDepartment of Hygiene and Ecology, Faculty of Medical Sciences, University of Kragujevac, Kragujevac, Serbia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background: Students making the transition from high school to university find it difficult to maintain good eating routines/lifestyles and mental health, due to time constraints and stress. The goal of the study was to analyse the correlation between previously mentioned topics. Methods: We included 948 students, aged 18-27, at the Faculty of Medical Sciences in Serbia and the research was conducted in 2020. Chi-square was used for statistical analysis. Modified WHO questionnaire for lifestyle and eating habits was used, as well as standardized questionnaires for anxiety and depression. Results: Respondents who had more prominent symptoms of depression (moderate or severe) and anxiety had a significantly higher percentage of eating less than three meals a day (47.7%, 35.7%), skipped breakfast (38.6%, 33.5%), consumed alcohol (11.4%, 3.8%), used energy drinks (38.6%, 31.7%), were on some type of diet (36.6%, 30.2%), were not satisfied with their appearance (66.7%, 53%) and not engaging in physical activity (43.2%, 33.1%). Significant predictors for severe depressive and anxiety symptoms were the consumption of alcoholic beverages, energy drinks, satisfaction with personal appearance and physical activity during a day. Conclusion: The results suggest that some of the eating and lifestyle habits were linked to higher risks of developing depressive or anxiety symptoms.

Indexed as

AnxietyDepressionEating habitsLifestylePhysical activity

Identifiers

PMID39902359
PMCPMC11787834

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.