Evidence map›Paper›PMID 39899713›Full record

ArticleProceedings of the National Academy of Sciences of the United States of America2025

Adoption of improved crop varieties limited biodiversity losses, terrestrial carbon emissions, and cropland expansion in the tropics.

Uris Lantz C Baldos, Alfredo Cisneros-Pineda, Keith O Fuglie, Thomas W Hertel

Abstract read
In one paragraph

Article in Proceedings of the National Academy of Sciences of the United States of America, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Uris Lantz C BaldosDepartment of Agricultural Economics, Purdue University, West Lafayette, IN 47907.ORCID 0000-0003-3893-0839
Alfredo Cisneros-PinedaDepartment of Agricultural Economics, Purdue University, West Lafayette, IN 47907.
Keith O FuglieUnited States Department of Agriculture, Economic Research Service, Resource and Rural Economics Division, Washington, DC 20250.
Thomas W HertelDepartment of Agricultural Economics, Purdue University, West Lafayette, IN 47907.ORCID 0000-0002-7179-7630

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Research investments in crop improvements, including by national and international agricultural research centers, have made significant contributions to raising yields of staple food crops in developing countries. Although mostly intended to improve food security and rural incomes, innovations in crop production also have major implications for the environment. Building on the latest productivity estimates from historical crop improvements in developing countries and using a gridded (0.25 degrees) equilibrium model of global agriculture, we assess the impacts of improved crop varieties on cropland use, threatened biodiversity, and terrestrial carbon stocks over 1961-2015. We replicate a historical baseline and produce a counterfactual scenario which shows the impact of omitting productivity improvements from these technologies. The results show that higher crop productivity generally lowered commodity prices, which reduced incentives to expand cropland except in those areas where productivity gains outweighed price declines. The net global effect of technology adoption was to limit conversion of natural habitat to agricultural use, although it did cause cropland to expand in some areas. We estimate that adoption of improved crop varieties in developing countries saved on net 16.03 [95% CI, 12.33 to 20.89] million hectares worldwide. With more natural habitat preserved, around 1,043 [95% CI, 616 to 1,503] threatened animal and plant species extinctions were avoided over this period. In addition, net land use savings from the improved crop varieties resulted in avoided terrestrial greenhouse gas (GHG) emissions of around 5.35 [95% CI, 3.75 to 7.22] billion metric tons CO

Indexed as

AgricultureBiodiversityCarbonCrops, AgriculturalConservation of Natural ResourcesCrop ProductionDeveloping CountriesEcosystemTropical ClimateCarbonagricultural productivitybiodiversityland use change emissions

Identifiers

PMID39899713
PMCPMC11831202

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.