Evidence map›Paper›PMID 39861525›Full record

ArticlePlants (Basel, Switzerland)2025

Variations in the End-Use Quality of Whole Grain Flour Are Closely Related to the Metabolites in the Grains of Pigmented Wheat (

Bin Wang, Jie Kang, Shuaiqi Wang, Fasih Ullah Haider, Yingxin Zhong, Peng Zhang

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Plants (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

  1. Article
  2. Article
  3. Review
  4. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Bin WangState Key Laboratory of Black Soils Conservation and Utilization, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun 130102, China.
Jie KangNational Technique Innovation Center for Regional Wheat Production, Key Laboratory of Crop Physiology, Ecology in Southern China, Ministry of Agriculture, Nanjing Agricultural University, No.1 Weigang Road, Nanjing 210095, China.
Shuaiqi WangState Key Laboratory of Black Soils Conservation and Utilization, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun 130102, China.
Fasih Ullah HaiderState Key Laboratory of Black Soils Conservation and Utilization, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun 130102, China.ORCID 0000-0002-2523-8803
Yingxin ZhongNational Technique Innovation Center for Regional Wheat Production, Key Laboratory of Crop Physiology, Ecology in Southern China, Ministry of Agriculture, Nanjing Agricultural University, No.1 Weigang Road, Nanjing 210095, China.ORCID 0000-0002-8066-1225
Peng ZhangState Key Laboratory of Black Soils Conservation and Utilization, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun 130102, China.ORCID 0000-0002-7359-0684

Funding

Danmarks Frie Forskningsfond 0217-00084BScience and Technology Development Program of Jilin Province YDZJ202401498ZYTSScience and Technology Development Program of Jilin Province YDZJ202401515ZYTSStrategic Priority Research Program of the Chinese Academy of Sciences XDA28020400Young Scientist Group Project of Northeast Institute of Geography and Agroecology 2022QNXZ04
6 · The paper itself

Abstract

Whole grain flour is considered a part of a healthy diet, especially when produced with pigmented wheat (

Indexed as

amino acidsend-use qualitylipidspigmented wheat

Identifiers

PMID39861525
PMCPMC11769550

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.