ArticleMicroorganisms2025
Grazing Intensity Modifies Soil Microbial Diversity and Their Co-Occurrence Networks in an Alpine Steppe, Central Tibet.
Article in Microorganisms, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.
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Who cites it
5 citing papers in PubMed.
- Divergent Association Pathways of Soil Organic Carbon Variation Under Grazing Exclusion Across Three Grassland Sites: Relationships with Microbial Network Structure and Community Assembly.Microorganisms · 2026Article
- Bacterial diversity and community assembly mechanisms in alpine wetland soils under the influence of grazing.Microbiology spectrum · 2026Article
- n-Alkane Gradients Reshape Soil Microbial Networks and Functions at Petroleum Refinery Sites.Environmental microbiology · 2026Article
- Grazing intensity shapes soil fungal diversity and co-occurrence networks across soil depths.Frontiers in microbiology · 2026Article
- Community Structure, Growth-Promoting Potential, and Genomic Analysis of Seed-Endophytic Bacteria inMicroorganisms · 2025Article
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Authors and funding
8 authors.
Funding
Abstract
Grazing intensity is one of the crucial anthropogenic activities on alpine grasslands. However, how grazing intensity affects soil microorganism diversities and their co-occurrence networks in alpine steppe remains uncertain. We carried out a controlled grazing experiment (null grazing, CK; moderate grazing, MG; and heavy grazing, HG) on a typical alpine steppe in the Lhasa River Basin, Central Tibet, China. We used high-throughput sequencing to find the sequences of bacterial 16S rRNA and fungal ITS gene amplicons. Then, we analyzed their alpha and beta diversities and set up co-occurrence networks that show how often they occur together. MG significantly increased the bacterial Shannon index and changed the bacterial community structure. In contrast, HG decreased the fungal ACE and Chao1 indices and also changed the fungal community structure (
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