Evidence map›Paper›PMID 39841653›Full record

ArticlePloS one2025

A linear tessellation model for the identification of "food desert": A case study of Shanghai, China.

Lu Wang, Yakun He, Zhonghai Yu, Hongrui Wang, Wenjuan Ye, Xin Li, Yingping Liu, Junxiao Zhang

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In one paragraph

Article in PloS one, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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1 · What the graph read from it

What it found

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2 · The registry

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3 · Its place in the literature

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4 · The record

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5 · Who and what money

Authors and funding

8 authors.

Lu WangJinan Surveying and Mapping Research Institute, Jinan, China.ORCID 0000-0002-8435-4492
Yakun HeChinese Aeronautical Establishment, Beijing, China.ORCID 0000-0002-6471-0488
Zhonghai YuJinan Surveying and Mapping Research Institute, Jinan, China.
Hongrui WangZhejiang Academy of Surveying and Mapping, Hangzhou, China.
Wenjuan YeShanghai Surveying and Mapping Institute, Shanghai, China.
Xin LiJinan Surveying and Mapping Research Institute, Jinan, China.
Yingping LiuJinan Surveying and Mapping Research Institute, Jinan, China.
Junxiao ZhangFaculty of Geosciences and Environmental Engineering, Southwest Jiaotong University, Chengdu, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The "food desert" problem has been treated under a national strategy in the United States and other countries. At present, there is little research on the phenomenon of "food desert" in China. This study takes Shanghai as the research area and proposes a multiscale analysis method using a linear tessellation model that splits the street network into homogeneous linear units. Firstly, the network kernel density estimation using a linear tessellation model is used to measure the travel-mode-based food accessibility. Considering the actual travel constraints, the GPS trajectory data of four travel modes (walking, bicycle, metro and taxi) are applied to calculate the speed of each linear unit. Secondly, the "food desert" phenomenon in Shanghai are identified combing with the results of the network K-function. Finally, the resident income conditions in different modes are fitted based on the housing price data and the spatial distribution of four "food desert" patterns are detected by the overlay analysis of food accessibility and resident income conditions. The experimental results show that fifty percent of Shanghai is characterized by low food accessibility, and half of these areas are disadvantaged and low-income areas in suburbs, which are the locations experiencing the "food desert" phenomenon. Comparing the results of the proposed method and that of the traditional planar method, the identification results for all modes based on the traditional planar method underestimate the severity of the "food desert", especially for the bicycle and taxi modes. This study also provides corresponding decision-making reference for the alleviation and resolution of "food desert" issues. Moreover, the proposed method provides a new research perspective for urban research under the street network space.

Indexed as

Food SupplyBicyclingChinaHumansLinear ModelsTravel

Identifiers

PMID39841653
PMCPMC11753656

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.