Evidence map›Paper›PMID 39829651›Full record

ArticleVeterinary world2024

Postbiotic studies of mixed cultures of

Yetti Marlida, Tan Joo Shun, Syofyan Syofyan, Laily Rinda Ardani, Lili Anggraini

Abstract read
In one paragraph

Article in Veterinary world, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Microorganisms · 2026
    Article
  2. Article
  3. Emerging Nonthermal Technologies for the Production of Postbiotics.Comprehensive reviews in food science and food safety · 2025
    Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Yetti MarlidaDepartment of Animal Nutrition, Faculty of Animal Science, Andalas University, Limau Manis Campus, Padang, West Sumatra 25163, Indonesia.
Tan Joo ShunDepartment of Bioprocess Technology, School of Industrial Technology, Universiti Sains Malaysia, Gelugor, Pulau Pinang, Malaysia.
Syofyan SyofyanDepartment of Pharmaceutics, Faculty of Pharmacy, Andalas University, Limau Manis Campus, Padang, West Sumatra 25163, Indonesia.
Laily Rinda ArdaniDoctoral Program, Faculty of Animal Science, Andalas University, Padang, West Sumatra 25163, Indonesia.
Lili AnggrainiResearch Organization of Agriculture and Food, National Research and Innovation Agency, Bogor, 16911, Indonesia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background and Aim: Postbiotics are functional bioactive compounds or bioactive molecules with beneficial effects on health and functional activities in humans or livestock, produced by probiotic bacteria or yeast. Several postbiotics, including enzymes, short-chain fatty acids, amino acids, extracellular polysaccharides, microbial cell fragments, and teichoic acids, are currently being widely studied. This study aimed to explore the potential of secondary metabolites of Materials and Methods: The method used a completely randomized design 5 × 4, with five treatments and four replications. The substrate diet consisted of 60% forage and 40% concentrate. The culture mixture was 1.3 × 10 Results: The T4 group showed a significant increase (p < 0.01) in short-chain fatty acids (SCFA), including acetate, propionate, butyrate, valerate, isobutyrate, and isovalerate acids, compared with the other treatments. Meanwhile, T4 shows that there is no significant (p > 0.01) effect on Conclusion: It is concluded that the treatment with a 4% inoculum concentration (T4) containing a mixture of

Indexed as

digestibilityin-vitropostbioticsprobioticsshort-chain fatty acids

Identifiers

PMID39829651
PMCPMC11736370

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.