Evidence map›Paper›PMID 39810945›Full record

ArticleFood chemistry: X2025

Drop-on-demand printing of amine-responsive fluorescence-ratiometric sensor array for online monitoring meat freshness.

Zhijian Wang, Xudong Shi, Jingze Guo, Lin Wang, Meilin Cao, Shiyao Wang, Yisheng Chen

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Food chemistry: X, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Zhijian WangCollege of Food Science and Engineering, Shanxi Agricultural University, Taiyuan, Shanxi, China.
Xudong ShiCollege of Food Science and Engineering, Shanxi Agricultural University, Taiyuan, Shanxi, China.
Jingze GuoCollege of Food Science and Engineering, Shanxi Agricultural University, Taiyuan, Shanxi, China.
Lin WangCollege of Food Science and Engineering, Shanxi Agricultural University, Taiyuan, Shanxi, China.
Meilin CaoCollege of Food Science and Engineering, Shanxi Agricultural University, Taiyuan, Shanxi, China.
Shiyao WangCollege of Food Science and Engineering, Shanxi Agricultural University, Taiyuan, Shanxi, China.
Yisheng ChenCollege of Food Science and Engineering, Shanxi Agricultural University, Taiyuan, Shanxi, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Aiming to enable online freshness-monitoring of meat within modified-atmosphere package, we developed a ratiometric array that was fluorescently responsive to volatile organic compounds-ammonia (NH

Indexed as

Fluorescence-ratiometric sensor arrayMeat freshnessSmart printing

Identifiers

PMID39810945
PMCPMC11731488

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.