ArticleMycotoxin research2025
Detection, quantification, and characterization of airborne Aspergillus flavus within the corn canopy.
Article in Mycotoxin research, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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1 citing paper in PubMed.
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Authors and funding
5 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Aflatoxin contamination of corn can occur when developing kernels are infected by the plant pathogen Aspergillus flavus. One route of infection is from airborne conidia. We executed a series of experiments within the corn canopy during two growing seasons and in two states to document the abundance and dynamics of the airborne A. flavus population. We did not observe any significant diurnal changes in the conidial density (p = 0.171) or any effect of sampler height (p = 0.882) within the canopy. Significant changes (p < 0.001) were noted during the season, with a trend towards increased airborne populations with later stages of corn development and more than a 20-fold increase from July to August. The median aflatoxigenicity of airborne isolates from a corn canopy in Texas was about 50 times higher than the corresponding population in Mississippi. It was also noteworthy that highly aflatoxigenic, weakly sporulating S-morphotypes accounted for 14-30% of the airborne isolates in Mississippi at a site with historically rare abundance of S-morphotypes. The genetic diversity was high among the 140 analyzed airborne isolates, with 76 unique haplotypes identified and 55 haplotypes occurring only in 1 isolate. Even in the context of this highly diverse population, a haplotype matching that of a commercial biocontrol strain was found in 13 of the 70 isolates from Mississippi and 1 of the 70 isolates from Texas. The airborne A. flavus population is genetically diverse (Shannon's index = 1.4 to 1.6), similar to grain samples in other surveys, and much less aflatoxigenic in Mississippi than in Texas.
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