ArticlePeerJ2025
Application of indole-3-butyric acid (IBA) enhances agronomic, physiological and antioxidant traits of
Article in PeerJ, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
1 citing paper in PubMed.
- Comparative Evaluation and Optimization of Auxin Type and Concentration on Rooting Efficiency ofPlants (Basel, Switzerland) · 2025Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
1 author.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Background: Salinity stress is a significant challenge in agriculture, particularly in regions where soil salinity is increasing due to factors such as irrigation practices and climate change. This stress adversely affects plant growth, development, and yield, posing a threat to the cultivation of economically important plants like Methods: The factors were arranged as three different IBA doses (0, 1, and 2 g/L) and four different salinity concentrations (0, 6, 12, and 18 dS/m) in controlled greenhouse conditions. Plant height (PH), flower spike length (FSL), fresh shoot length (FRL), root length (RL), fresh root weight (FRW), fresh shoot weight (FSW), dried root weight (DRW), dried shoot weight (DSW), root/shoot index, drog (g/plant), relative water content (RWC), relative membrane permeability (RMP), chlorophyll content (SPAD), extraction yield (%), DPPH (2,2-Diphenyl-1-picrylhydrazyl), phenol content, flavonoid content, and ABTS (2,2'-Azino-bis (3-ethylbenzothiazoline-6-sulfonic acid)) values were measured. Results: The results show that as salinity doses increased, all parameters showed a decline. However, with a one-time IBA application to the plant cuttings before the rooting stage, particularly at a concentration of 2 g/L, was effective for mitigating the negative effects of salinity stress. Across all measured parameters, IBA significantly reduced the adverse impacts of salinity on
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