Evidence map›Paper›PMID 39803245›Full record

ReviewFood science & nutrition2025

Nutritional, Nutraceutical, and Medicinal Potential of

Ajay Kumar, Reema Devi, Rajni Dhalaria, Ashwani Tapwal, Rachna Verma, Summya Rashid, Gehan M Elossaily, Khalid Ali Khan, Kow-Tong Chen, Tarun Verma

Abstract readReview
In one paragraph

Review in Food science & nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Article
  2. Review
  3. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Ajay KumarForest Protection Division Shimla India.
Reema DeviDepartment of Biotechnology ASBASJS Memorial College Punjab India.
Rajni DhalariaDepartment of Biotechnology ASBASJS Memorial College Punjab India.
Ashwani TapwalForest Protection Division Shimla India.
Rachna VermaDepartment of Biotechnology ASBASJS Memorial College Punjab India.
Summya RashidDepartment of Pharmacology & Toxicology, College of Pharmacy Prince Sattam Bin Abdulaziz University Al-Kharj Saudi Arabia.
Gehan M ElossailyDepartment of Basic Medical Sciences, College of Medicine AlMaarefa University Riyadh Saudi Arabia.
Khalid Ali KhanApplied College, Center of Bee Research and its Products (CBRP), and Unit of Bee Research and Honey Production King Khalid University Abha Saudi Arabia.
Kow-Tong ChenDepartment of Occupational Medicine Tainan Municipal Hospital (Managed by ShowChwan Medical Care Corporation) Tainan Taiwan.
Tarun VermaDepartment of Dairy Science and Food Technology, Institute of Agricultural Sciences Banaras Hindu University Varanasi India.ORCID https://orcid.org/0000-0002-6024-3755

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Mushrooms are considered as nutraceutical foods that can effectively prevent diseases such as cancer and other serious life-threatening conditions include neurodegeneration, hypertension, diabetes, and hypercholesterolemia. The

Indexed as

Cantharellus cibariusculinaryectomycorrhizalmedicinalnutraceuticalnutritional

Identifiers

PMID39803245
PMCPMC11717058

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.