ArticleHeliyon2025
Toxic heavy metals of agricultural products in developing countries and its human health risk assessment: A study from Iran.
Article in Heliyon, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
3 citing papers in PubMed.
- ICP-MS determination of trace metals in commercial cornflakes from the UAE market.Scientific reports · 2026Article
- Global Cancer Etiology: Molecular Signatures, Therapeutic Disparities, and the role of Socio-economic Determinants.Chemical biology letters · 2026Article
- Cornflakes as a source of dietary metal exposure in Lebanon: a risk assessment study.RSC advances · 2025Article
Corrections and comments
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Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Food toxicity through heavy metals, particularly from cereal consumption, poses significant threats to human health. This study studied various toxic heavy metals (Pb, As, Cr, Cd, Co, Hg, and Ag) in cereal products and their human health risk assessment in Ilam province, Iran. This study analyzed 30 samples of the most commonly cultivated cereals (wheat, rice, corn, pea, and lentil) in Ilam province. ICP-MS was used to measure the concentrations of selected toxic heavy metals. According to the obtained results, only the rice samples had concentrations of As and Pb that exceeded Iran's national standards. Monte Carlo simulation showed that the 95th percentile (P95th) values of hazard quotient (HQ) for As in wheat and rice, Hg in wheat, and Pb in rice were above 1. Moreover, P95th values of incremental lifetime cancer risk (ILCR) for As in wheat and rice were above 10
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