Effect of Dietary Oils with Different Fatty Acid Compositions on Serum Lipid and Gut Microbiota of Rats.

Tingwei Zhu, Yiming Kuai, Xingfeng Guo, Guanhao Bu, Chenxian Yang, Fusheng Chen

Abstract read

In one paragraph

Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it

0cells of the map it votes in

4citing papers in PubMed

–field-weighted citation impact

1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

Counteracting effects of cyanidin-3-O-glucoside on protein oxidation and its induced human gut microbiota disturbance in baking dough.Food chemistry: X · 2026
Article
Epigenetic Modulators: Role of Gut Microbiome in Transformation of Nutrient Bioactives and Host Gene Regulation.Cells · 2026
Review
Investigation of Quality Enhancement Mechanisms in Tenobe Somen Noodles During Storage and Maturation.Foods (Basel, Switzerland) · 2025
Review
Comparative Analysis of the Nutritional Composition and Flavor Profile of Different Muscle Parts of Hybrid Abalone (Foods (Basel, Switzerland) · 2025
Article

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Tingwei ZhuCollege of Food Science and Engineering, Henan University of Technology, Zhengzhou 450001, China.ORCID 0000-0001-6807-0900

Yiming KuaiCollege of Food Science and Engineering, Henan University of Technology, Zhengzhou 450001, China.

Xingfeng GuoCollege of Food Science and Engineering, Henan University of Technology, Zhengzhou 450001, China.

Guanhao BuCollege of Food Science and Engineering, Henan University of Technology, Zhengzhou 450001, China.

Chenxian YangCollege of Food Science and Engineering, Henan University of Technology, Zhengzhou 450001, China.

Fusheng ChenCollege of Food Science and Engineering, Henan University of Technology, Zhengzhou 450001, China.

Funding

the China Postdoctoral Science Foundation 2023M741033the Cultivation Foundation of Henan University of Technology 2024PYJH022the National Key Research and Development Plan Project 2023YFD2100400the National Natural Science Foundation of Henan Province 242300420462; 242300421317the Postdoctoral Science and Technology Project of Hena HN2022046

6 · The paper itself

Abstract

The effects of three dietary oils (rapeseed oil, camellia oil, linseed oil) with different fatty acid compositions on the growth performance, digestion and gut microbiota of

Indexed as

camellia oilfatty acidsgut microbiotalinseed oilliverrapeseed oil

Identifiers

PMID39796351

DOI10.3390/foods14010061

PMCPMC11720656

What OpenQuestion holds

Textmetadata

LicenceCC BY

Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.