Batch and semi-continuous fermentation with Parageobacillus thermoglucosidasius DSM 6285 for H

Magda S Ardila, Habibu Aliyu, Pieter de Maayer, Anke Neumann

Abstract read

In one paragraph

Article in Biotechnology for biofuels and bioproducts, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it

0cells of the map it votes in

1citing papers in PubMed

–field-weighted citation impact

1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

Evaluation of lab-defined syngas and acetate as substrates for HApplied microbiology and biotechnology · 2025
Article

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Magda S ArdilaSection II: Electrobiotechnology, Institute of Process Engineering in Life Science, Karlsruhe Institute of Technology, 76131, Karlsruhe, Germany.

Habibu AliyuSection V: Biotechnology and Microbial Genetics, Institute for Biological Interfaces, Karlsruhe Institute of Technology, 76131, Karlsruhe, Germany.

Pieter de MaayerSchool of Molecular & Cell Biology, Faculty of Science, University of the Witwatersrand, Johannesburg, 2000, South Africa.

Anke NeumannSection II: Electrobiotechnology, Institute of Process Engineering in Life Science, Karlsruhe Institute of Technology, 76131, Karlsruhe, Germany. anke.neumann@kit.edu.

Funding

Bundesministerium für Bildung und Forschung (BMBF) Bioökonomie International Grant No. 031B1056

6 · The paper itself

Abstract

backgroundParageobacillus thermoglucosidasius is a facultatively anaerobic thermophile that is able to produce hydrogen (H

resultsA batch and two semi-continuous fermentations, with feeding of the latter fresh media (with glucose) in either 24 h or 48 h intervals were undertaken and H

conclusionsThe results emphasize the significance of a semi-continuous glucose-containing feed for attaining stable hydrogen production with P. thermoglucosidasius. The semi-continuous fermentations achieved a 46% higher HPR than the batch fermentation. The higher HPRs achieved with both semi-continuous fermentations imply that this approach could enhance the biohydrogen platform. However, optimizing the feeding interval is pivotal to ensuring stable hydrogen production.

Indexed as

Carbon monoxide dehydrogenaseHydrogenParageobacillus thermoglucosidasiusSemi-continuous fermentationWater gas shift reaction

Identifiers

PMID39789593

DOI10.1186/s13068-024-02597-z

PMCPMC11715973

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.