Evidence map›Paper›PMID 39765478›Full record

ArticleAnimals : an open access journal from MDPI2024

Effects of Isoflavone Intake on Energy Requirement, Satiety, and Body Composition of Neutered Adult Cats.

Ana Lúcia Yoshida da Silva Yamada, Mônica Estela Zambon Merenda, Layne Carolina Pereira, Nayara Maira Dalgallo Bonneti, Isabela de Oliveira Martins, Alina Stadnik Komarcheuski, Lucas Ben Fiuza Henríquez, Eduardo Kato Watanabe, Guilherme Bernardo Cornélio Coelho, Vanderly Janeiro and 2 more

Abstract read
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In one paragraph

Article in Animals : an open access journal from MDPI, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors.

Ana Lúcia Yoshida da Silva YamadaDepartment of Veterinary Clinics, State University of Londrina (UEL), Londrina 86057-970, Brazil.
Mônica Estela Zambon MerendaDepartment of Animal Science, State University of Maringá (UEM), Maringá 87020-900, Brazil.
Layne Carolina PereiraDepartment of Animal Science, State University of Maringá (UEM), Maringá 87020-900, Brazil.
Nayara Maira Dalgallo BonnetiDepartment of Agricultural Sciences, Ingá University Center (UNINGÁ), 6114 Highway PR317, Maringá 87035-510, Brazil.
Isabela de Oliveira MartinsDepartment of Veterinary Clinics, State University of Londrina (UEL), Londrina 86057-970, Brazil.
Alina Stadnik KomarcheuskiDepartment of Animal Science, State University of Maringá (UEM), Maringá 87020-900, Brazil.
Lucas Ben Fiuza HenríquezDepartment of Animal Science, State University of Maringá (UEM), Maringá 87020-900, Brazil.ORCID 0000-0002-0468-2200
Eduardo Kato WatanabeAnestall, Maringá 87014-200, Brazil.
Guilherme Bernardo Cornélio CoelhoSinus Vet, Maringá 87015-180, Brazil.
Vanderly JaneiroDepartment of Statistics, State University of Maringá (UEM), Maringá 87020-900, Brazil.
Nilva Maria Freres MascarenhasDepartment of Veterinary Clinics, State University of Londrina (UEL), Londrina 86057-970, Brazil.
Ricardo Souza VasconcellosDepartment of Animal Science, State University of Maringá (UEM), Maringá 87020-900, Brazil.ORCID 0000-0002-0333-4300

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Isoflavones are composed of phytoestrogens (genistein and daidzein), which can be metabolized by cats. These compounds can promote the maintenance of lean body mass and control food intake. These effects are desirable in neutered animals, as they are predisposed to obesity. The objective of this study was to evaluate the effects of dietary supplementation of 1.0% isoflavone on the metabolizable energy intake, serum concentrations of satiety-related hormones and peptides, and body composition of neutered cats. Sixteen neutered adult cats were blocked by gender and divided into two groups (n = 8): the control group (CG) received a commercial diet, while the isoflavone group (IG) received the same diet supplemented by 1% of isoflavone for 99 days. Computed tomography was performed on the first and last experimental days to assess the animals' body composition. Satiety challenges were conducted on days 19 and 44. In the last day of the study, blood samples were collected to determine the concentration of insulin, ghrelin, leptin, peptide YY, and GLP-1. A statistical analysis was conducted using R software 3.5.2, considering both the interaction and individual effects of group and time (

Indexed as

aglyconesdaidzeinfelinesgenisteinnutrition

Identifiers

PMID39765478
PMCPMC11672616

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.