Evidence map›Paper›PMID 39745591›Full record

ArticleBiological trace element research2025

Potential Health Risks from Heavy Metal in Green Mussels (Perna Viridis) From the Southeastern Part of the Bay of Bengal.

Mohammed Ashraful Azam Khan, Sarif Ullah, Amena Akter Alpona

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Article in Biological trace element research, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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1 · What the graph read from it

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3 · Its place in the literature

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4 · The record

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5 · Who and what money

Authors and funding

3 authors.

Mohammed Ashraful Azam KhanDepartment of Fisheries, Faculty of Marine Sciences and Fisheries, University of Chittagong, Chittagong, 4331, Bangladesh. aakimsf@cu.ac.bd.
Sarif UllahDepartment of Fisheries, Faculty of Marine Sciences and Fisheries, University of Chittagong, Chittagong, 4331, Bangladesh.
Amena Akter AlponaDepartment of Fisheries, Faculty of Marine Sciences and Fisheries, University of Chittagong, Chittagong, 4331, Bangladesh.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The Southeastern part of the Bay of Bengal is increasingly threatened by heavy metal pollution, posing significant risks to both aquatic life and human health. In this context, the contamination levels of six heavy metals-Cadmium (Cd), Lead (Pb), Zinc (Zn), Copper (Cu), Manganese (Mn), and Iron (Fe)-were assessed in the soft tissues of Green mussels (Perna viridis) from five key sites: Matamuhuri, Moheshkhali, Bakhkhali, Naf, and St. Martin. The aim was to assess the public health risks associated with the consumption of these mussels. The metal concentrations detected across the sites were as follows: Cd ranged from 0.65 to 2.99 μg/g, Pb from 1.20 to 4.00 μg/g, Zn from 20.16 to 117.17 μg/g, Cu from 3.52 to 23.21 μg/g, Mn from 10.34 to 63.36 μg/g, and Fe from 104 to 1102 μg/g. The assessments conducted include the Estimated Daily Intake (EDI), Target Hazard Quotient (THQ), Hazard Index (HI), and Carcinogenic Risk (CR) for evaluating both non-carcinogenic and carcinogenic health impacts. Consumers were classified as Average-Level Mussel consumers (ALM) and High-Level Mussel consumers (HLM) based on consumption rates to estimate the health risks for different exposure levels. The results showed that Bakhkhali exhibited the highest concentrations of Cd and Pb, surpassing the safety limits, with a CR value (6.76E-04, 2.02E-05) indicating a heightened cancer risk for HLM. St. Martin, on the other hand, was identified as the safest site, with metal concentrations within permissible limits.

Indexed as

Food ContaminationMetals, HeavyPernaWater Pollutants, ChemicalAnimalsBaysEnvironmental MonitoringHumansIndiaRisk AssessmentMetals, HeavyWater Pollutants, ChemicalGreen musselHealth risk assessmentHeavy metalsSoutheastern part of bay of bengalTarget hazard quotient

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.