ArticlePhysiology and molecular biology of plants : an international journal of functional plant biology2024
Thiourea induces antioxidant mechanisms of salt tolerance in flax plants.
Article in Physiology and molecular biology of plants : an international journal of functional plant biology, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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Who cites it
4 citing papers in PubMed.
- Physiological effects of foliar-applied β-carotene and carrot root extract on growth, biochemical traits, and yield of two flax varieties grown in sandy soil.BMC plant biology · 2026Article
- Article
- Silicon and thiourea synergy boosts wheat cultivars' grain quality under salinity via coordinated ion and antioxidant responses.Scientific reports · 2025Article
- Thiourea and arginine synergistically preserve redox homeostasis and ionic balance for alleviating salinity stress in wheat.Scientific reports · 2024Article
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1 author.
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Abstract
Salinity is one of the abiotic stress factors that affect plant physiology and cause various plant disorders. Thiourea, which consists of amino, thiol, and imino groups, is an antioxidant and growth regulator. The objective was to determine the antioxidant role of thiourea (0, 3, 6 mM) in attenuating the effects of salinity (0 mM, 50 mM, 100 mM NaCl) on growth, yield, and some biochemical compositions of flax (
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