ArticleBMC veterinary research2024
Black soldier fly larvae: a one health approach to investigate gut, and organ health and meat quality response in slow-growing chickens.
Article in BMC veterinary research, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.
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Who cites it
7 citing papers in PubMed.
- Polyphenol-Enriched Black Soldier Fly Larvae (Insects · 2026Article
- Dietary inclusion of black soldier fly (Hermetia illucens) larvae meal improves growth metrics, carcass quality, nutrient digestibility, serum analytes and cecal microbiota in Japanese quail.Poultry science · 2025Article
- Specific hepatic gene responses to dietary fat levels during the finisher phase in a slow-growing chicken breed.Poultry science · 2025Article
- Comparative evaluation of native slow-growing roosters: focus on gut integrity and physiological traits.BMC veterinary research · 2025Article
- Effects of dietary supplementation with periplaneta americana-derived antimicrobial peptides on (PA-AMPs) growth performance, immune function, and gut health in yellow-feathered broilers.Poultry science · 2025Article
- Review
- Effects of live black soldier fly and yellow mealworm larvae supplementation on slaughter performance and meat composition of Muscovy ducks.Scientific reports · 2025Article
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Authors and funding
21 authors.
Funding
Abstract
backgroundThe inclusion of sustainable protein sources in poultry feed has become essential for improving animal welfare in livestock production. Black soldier fly larvae are a promising solution due to their high protein content and sustainable production. However, most research has focused on fast-growing poultry breeds, while the effects on native breeds, such as the Bianca di Saluzzo, are less explored. This study aimed to evaluate the impact of BSFL supplementation in the diet of slow-growing chickens, with a focus on growth, intestinal health and meat quality for final consumers.
resultsThe study demonstrated that Black soldier fly larvae supplementation, both in dehydrated and live form, improved growth performance, with an increase in final weights compared to the control group. No significant differences were found in feed conversion ratio, liver and spleen weight or histomorphometry between groups. Black soldier fly larvae supplementation did not negatively affect immune function or liver metabolism. Higher production propionic acid was detected in the black soldier fly larvae fed groups compared to the control, suggesting an effect on volatile fatty acid production. Gut microbiota analysis showed an increase in beneficial bacteria, such as Faecalibacterium, in the live larvae group. Furthermore, the meat fatty acid profile and atherogenicity and thrombogenicity indices did not undergo significant changes, implying a low potential risk to consumers' cardiovascular health.
conclusionsBlack soldier fly larvae supplementation in the diet of Bianca di Saluzzo improved growth without compromising animal health or meat quality. Moreover, the increase in beneficial volatile fatty acids and the modulation of gut microbiota suggest a positive impact on gut health. Finally, the absence of negative effects on meat lipid profiles confirms nutritional safety for consumers, making black soldier fly larvae a valid alternative in poultry feed. These results offer new perspectives for the use of Black soldier fly larvae in the nutrition of local breeds, contributing to sustainability in line with the One Health approach.
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