ArticleFrontiers in veterinary science2024
How does the adoption of nutritional plans influence the performance of meat quail during the growth phase in hot environments?
Article in Frontiers in veterinary science, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
2 citing papers in PubMed.
- Effects of multi-phase nutritional programs associated with balanced digestible amino acid profiles on the productive performance of Japanese and European Quails.Poultry science · 2026Article
- Effects of Low-Protein Diets on Growth Performance, Intestinal Morphology, Apparent Ileal Amino Acid Digestibility and Jejunal Amino Acid Transporter Gene Expression in Heat-Stressed Growing Male Pekin Ducks.Animals : an open access journal from MDPI · 2026Article
Corrections and comments
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Authors and funding
14 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The present study aimed to evaluate the effects of different nutritional plans on meat quails subjected to heat stress. A total of 324 quails male European quails (
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Registered trials
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