Evidence map›Paper›PMID 39717396›Full record

ArticleFrontiers in nutrition2024

High-throughput near-infrared spectroscopy for detection of major components and quality grading of peas.

Jingwen Zhu, Guozhi Ji, Bingyu Chen, Bangyu Yan, Feiyue Ren, Ning Li, Xuchun Zhu, Shan He, Zhishen Mu, Hongzhi Liu

Abstract read
In one paragraph

Article in Frontiers in nutrition, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Review
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Jingwen Zhu *Key Laboratory of Geriatric Nutrition and Health, Ministry of Education (Beijing Technology and Business University), Beijing, China.
Guozhi Ji *Global R&D Innovation Center, Inner Mongolia Mengniu Dairy (Group) Co. Ltd., Hohhot, Inner Mongolia, China.
Bingyu ChenGraduate School of Agriculture, Kyoto University, Kyoto, Japan.
Bangyu YanKey Laboratory of Geriatric Nutrition and Health, Ministry of Education (Beijing Technology and Business University), Beijing, China.
Feiyue RenKey Laboratory of Geriatric Nutrition and Health, Ministry of Education (Beijing Technology and Business University), Beijing, China.
Ning LiGlobal R&D Innovation Center, Inner Mongolia Mengniu Dairy (Group) Co. Ltd., Hohhot, Inner Mongolia, China.
Xuchun ZhuKey Laboratory of Geriatric Nutrition and Health, Ministry of Education (Beijing Technology and Business University), Beijing, China.
Shan HeKey Laboratory of Geriatric Nutrition and Health, Ministry of Education (Beijing Technology and Business University), Beijing, China.
Zhishen MuGlobal R&D Innovation Center, Inner Mongolia Mengniu Dairy (Group) Co. Ltd., Hohhot, Inner Mongolia, China.
Hongzhi LiuKey Laboratory of Geriatric Nutrition and Health, Ministry of Education (Beijing Technology and Business University), Beijing, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Pea (

Indexed as

near-infrared spectral analysisnutritional qualitypeaquality gradingrapid testsensory quality

Identifiers

PMID39717396
PMCPMC11663664

What OpenQuestion holds

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LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.