Evidence map›Paper›PMID 39704713›Full record

ReviewJournal of experimental botany2025

Functional interactions among H2O2, NO, H2S, and melatonin in the physiology, metabolism, and quality of horticultural Solanaceae.

Francisco J Corpas, Rosa M Rivero, Luciano Freschi, José M Palma

Abstract readReview
In one paragraph

Review in Journal of experimental botany, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.

0numbers the graph read from it
0cells of the map it votes in
10citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

10 citing papers in PubMed.

  1. Article
  2. Aboveground whole-plant live HRedox biology · 2026
    Article
  3. Review
  4. Article
  5. Integration of NO and HPlant communications · 2026
    Review
  6. Article
  7. Synergistic effects of HBMC plant biology · 2026
    Article
  8. Redox metabolism and signalling in plants.Journal of experimental botany · 2025
    Article
  9. Review
  10. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Francisco J CorpasGroup of Antioxidants, Free Radicals and Nitric Oxide in Biotechnology, Food and Agriculture, Department of Biochemistry, Cell and Molecular Biology of Plants, Estación Experimental del Zaidín, Spanish National Research Council (CSIC), Granada, Spain.ORCID 0000-0002-1814-9212
Rosa M RiveroCenter of Edaphology and Applied Biology of Segura CEB-CSIC, Campus Universitario Espinardo, 30100 Murcia, Spain.ORCID 0000-0003-3880-0241
Luciano FreschiDepartamento de Botânica, Instituto de Biociências, Universidade de São Paulo, 05508-900, São Paulo, SP, Brazil.ORCID 0000-0002-0737-3438
José M PalmaGroup of Antioxidants, Free Radicals and Nitric Oxide in Biotechnology, Food and Agriculture, Department of Biochemistry, Cell and Molecular Biology of Plants, Estación Experimental del Zaidín, Spanish National Research Council (CSIC), Granada, Spain.ORCID 0000-0001-6673-3571

Funding

Conselho Nacional de Desenvolvimento Científico e Tecnológico 304877/2022-0São Paulo Research Foundation 23/08610-4
6 · The paper itself

Abstract

Cellular signaling is a key component of both intra- and intercellular communication, playing a crucial role in the development of higher plants as well as in their responses to environmental conditions of both abiotic and biotic origin. In recent decades, molecules such as hydrogen peroxide (H2O2), nitric oxide (NO), hydrogen sulfide (H2S), and melatonin have gained significant relevance in plant physiology and biochemistry due to their signaling functions and their interactions, forming a comprehensive cellular communication network. The Solanaceae family includes a group of horticultural crops of great global importance, for example tomatoes, eggplants, and peppers, which are of major agroeconomic significance due to their widespread cultivation and consumption. The primary objective of this review is to analyze the functions of this group of signaling molecules, particularly in these crops, and to explore how their exogenous application or the genetic manipulation of their endogenous concentration could serve as a promising biotechnological tool in the horticultural industry. This approach could help mitigate the negative effects of various external stress factors and even preserve the organoleptic quality of these fruits during post-harvest storage.

Indexed as

Hydrogen PeroxideHydrogen SulfideMelatoninNitric OxideSolanaceaeCrops, AgriculturalHorticultureHydrogen PeroxideHydrogen SulfideMelatoninNitric OxideFruit ripeningoxidative stresspepperpost-harvesttomato

Identifiers

PMID39704713
PMCPMC12404730

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.