Evidence map›Paper›PMID 39696144›Full record

ArticleBMC public health2024

Dietary patterns of Chinese children and adolescents and their associations with family characteristics and functioning: a multicenter cross-sectional study.

Shiqi Luo, Shujuan Liao, Biru Luo, Anqi Xiong, Wenlin Ma, Li Zhao

Abstract readMulticenter Study
In one paragraph

Article in BMC public health, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.

0numbers the graph read from it
0cells of the map it votes in
10citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

10 citing papers in PubMed.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Shiqi Luo *Department of Nursing, West China Second University Hospital, Sichuan University/West China School of Nursing, Sichuan University, Chengdu, 610041, China.
Shujuan Liao *Department of Nursing, West China Second University Hospital, Sichuan University/West China School of Nursing, Sichuan University, Chengdu, 610041, China.
Biru LuoDepartment of Nursing, West China Second University Hospital, Sichuan University/West China School of Nursing, Sichuan University, Chengdu, 610041, China. hxnurs@163.com.
Anqi XiongDepartment of Nursing, West China Second University Hospital, Sichuan University/West China School of Nursing, Sichuan University, Chengdu, 610041, China.
Wenlin MaDepartment of Health Policy and Management, West China School of Public Health/West China Fourth Hospital, Sichuan University, Chengdu, 610041, China.
Li ZhaoDepartment of Health Policy and Management, West China School of Public Health/West China Fourth Hospital, Sichuan University, Chengdu, 610041, China. zhaoli@scu.edu.cn.

Funding

the Hong Kong Polytechnic University 19H0642the Science and Technology Department of Sichuan Province, China 2020JDKP0021
6 · The paper itself

Abstract

backgroundDietary patterns influence children and adolescents' health not only in the present but also in their adulthood. Family characteristics and functioning play a crucial role in food choices and are important modifiable factors for early interventions aimed at preventing unhealthy diets.

objectiveThe study aimed to analyze the dietary patterns of Chinese children and adolescents and explore their associations with family characteristics and functioning.

methods6276 participants aged 6 to 17 years were recruited for the multicenter cross-sectional study through cluster sampling. Food intake, family characteristics, and family function were assessed. Dietary patterns were identified through factor analysis based on food intake data, and a multiple logistic regression model was used to investigate the associations between dietary patterns, family characteristics, and family functioning.

resultsThree distinct dietary patterns were identified: the "Diverse dietary pattern" (characterized by a rich diet and balanced nutrition), the "Fast food concentrated dietary pattern" (primarily consisting of fried foods, sugary drinks, processed meats, and other junk food), and the "Traditional dietary pattern" (mainly vegetables and grains). Girls, those living in rural areas, and those with better family functioning were more likely to adhere to the "Diverse dietary pattern" (p < 0.01). Girls, primary school students, and those with lower educated mothers tended to have higher adherence to the "Traditional dietary pattern" (p < 0.01). High adherence to the "Fast food concentrated dietary pattern" were associated with boys, older age, Han ethnicity, family dysfunction, living with both parents, being an only-child, having a better educated father, lower family income, and higher pocket money (p < 0.01).

conclusionChildren and adolescents from different family backgrounds exhibit distinct dietary patterns, highlighting the importance of early screening and intervention tailored to these varying family characteristics. Among the modifiable family factors, better family functioning stands out as a key area of focus for promoting and sustaining healthy dietary patterns in Chinese children and adolescents.

Indexed as

DietFamily CharacteristicsFeeding BehaviorAdolescentChildChinaCross-Sectional StudiesEast Asian PeopleFamily RelationsFemaleHumansMaleadolescentschildrendietary patternsfamily characteristicsfamily function

Identifiers

PMID39696144
PMCPMC11658214

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.