Evidence map›Paper›PMID 39683043›Full record

ArticleFoods (Basel, Switzerland)2024

Effect of

Leticia A Gonçalves, José M Lorenzo, Roberto Bermúdez, Mirian Pateiro, Marco Antonio Trindade

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Leticia A GonçalvesSchool of Animal Science and Food Engineering, Universidade de São Paulo, Av. Duque de Caxias, Pirassununga 13635-900, Sao Paulo, Brazil.ORCID 0000-0002-4920-5029
José M LorenzoCentro Tecnológico de la Carne de Galicia, Rúa Galicia N-4, Parque Tecnológico de Galicia, San Cibrao das Viñas, 32900 Ourense, Spain.ORCID 0000-0002-7725-9294
Roberto BermúdezCentro Tecnológico de la Carne de Galicia, Rúa Galicia N-4, Parque Tecnológico de Galicia, San Cibrao das Viñas, 32900 Ourense, Spain.ORCID 0000-0002-7211-1100
Mirian PateiroCentro Tecnológico de la Carne de Galicia, Rúa Galicia N-4, Parque Tecnológico de Galicia, San Cibrao das Viñas, 32900 Ourense, Spain.ORCID 0000-0002-9682-4594
Marco Antonio TrindadeSchool of Animal Science and Food Engineering, Universidade de São Paulo, Av. Duque de Caxias, Pirassununga 13635-900, Sao Paulo, Brazil.ORCID 0000-0002-3245-5128

Funding

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - Brasil (CAPES) 001São Paulo Research Foundation (FAPESP, Brazil) #2020/04544-9 and #2021/09467-5
6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

antioxidant activitycleaner labelimprovement of lipid profilelipid oxidationnatural antioxidantsprickly pear

Identifiers

PMID39683043
PMCPMC11641050

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.