Evidence map›Paper›PMID 39682933›Full record

ArticleFoods (Basel, Switzerland)2024

Fractionating the Flavonoids in

Lingyi Li, Shanbo Zhang, Bin Yu, Shao Quan Liu, Yancai Xiong

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Food science & nutrition · 2026
    Review
  2. Review
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Lingyi LiDepartment of Food Science and Technology, National University of Singapore, S14 Level 5, Science Drive 2, Singapore 117542, Singapore.ORCID 0000-0003-2518-2771
Shanbo ZhangDepartment of Food Science and Technology, National University of Singapore, S14 Level 5, Science Drive 2, Singapore 117542, Singapore.ORCID 0000-0001-8506-6081
Bin YuMane SEA Pte Ltd., 3 Biopolis Drive, #07-17/18/19 Synapse, Singapore 138623, Singapore.ORCID 0000-0002-3867-5447
Shao Quan LiuDepartment of Food Science and Technology, National University of Singapore, S14 Level 5, Science Drive 2, Singapore 117542, Singapore.ORCID 0000-0003-0868-2731
Yancai XiongSchool of Pharmacy, Hubei University of Science and Technology, Xianning 437100, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Due to the structural diversity of flavonoids in functional plant foods and the inherent limitations of existing techniques, it is important to develop a simple and green (environmentally friendly) method of extracting flavonoids from plant foods. In this study, a method involving solvent extraction followed by automated solid-phase extraction was developed for extracting flavonoids from

Indexed as

antioxidant capacitiesautomated solid-phase extractionflavonoidsgreen chemistryLonicerae flosLonicerae japonicae flos

Identifiers

PMID39682933
PMCPMC11640358

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.