Evidence map›Paper›PMID 39669534›Full record

ArticleGMS hygiene and infection control2024

Evaluation the level of vitamin D and its relationship with clinical symptoms in patients with COVID-19 referred to the medical center in Bam city.

Seyed Mojtaba Mortazavi, Saeed Khoshnood, Reza Faraji, Rezvan Bagheri Baravati, Hakime Khalili, Ali Radfar, Elham Jalali, Maria Nezam Nia, Sousan Akrami, Maryam Shirani

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Article in GMS hygiene and infection control, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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4 · The record

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5 · Who and what money

Authors and funding

10 authors.

Seyed Mojtaba MortazaviNon-Communicable Diseases Research Center, Bam University of Medical Sciences, Bam, Iran.
Saeed KhoshnoodClinical Microbiology Research Center, Ilam University of Medical Sciences, Ilam, Iran.
Reza FarajiTuberculosis and Lung Diseases Research Center, Ilam University of Medical Sciences, Ilam, Iran.
Rezvan Bagheri BaravatiPastor Educational Hospital, Bam University of Medical Sciences, Bam, Iran.
Hakime KhaliliPastor Educational Hospital, Bam University of Medical Sciences, Bam, Iran.
Ali RadfarPastor Educational Hospital, Bam University of Medical Sciences, Bam, Iran.
Elham JalaliStudent Research Committee, School of Medicine, Bam University of Medical Sciences, Bam, Iran.
Maria Nezam NiaDepartment of Gynecology, School of Medicine, Pasteur Hospital,Bam University of Medical Sciences Bam, Bam, Iran.
Sousan AkramiDepartment of Microbiology, Faculty of Medicine, Tehran University of Medical Sciences, Tehran, Iran.
Maryam ShiraniToxicology Research Center, Medical Basic Sciences Research Institute, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background: Vitamin D is a steroid hormone that protects against viral infections by influencing innate and adaptive immune responses. The effectiveness of vitamin D3 supplementation in COVID-19 is unknown. The study's goal was to elucidate the relationship between blood vitamin D levels and COVID-19 clinical outcomes by examining the effect of a single high dose of vitamin D3 on the length of hospital stay in COVID-19 patients. Methods: The descriptive, retrospective study was performed from March to May 2021 at a referral center for patients with COVID-19, in Bam, Iran. A checklist consisting of demographic variables was used to gather data, and laboratory assessments of serum 25(OH) D were evaluated and documented. The connection between serum vitamin D and patient clinical outcomes was investigated after patients were given a single oral dose of 200,000 IU of vitamin D3. Results: 71 COVID-19 patients were treated. Radiological results did not change substantially amongst individuals with various levels of 25(OH)D. After a single dosage of vitamin D3, mean blood levels of 25-hydroxyvitamin D increased considerably and the need for intubation and SpO Conclusion: A single administration of 200,000 IU of vitamin D3 significantly reduced the severity of COVID-19.

Indexed as

COVID-19outcomepandemicvitamin D

Identifiers

PMID39669534
PMCPMC11636272

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.