Evidence map›Paper›PMID 39650846›Full record

ArticleRSC advances2024

Physicochemical characterization and antibacterial activities of silver nanoparticles prepared by amidated low-methoxyl pectin.

Pei-Jun Li, Run-Sheng Xie, Jiang-Juan Pan, Yu-Qiu Jiang, Xing Liu

Abstract read
In one paragraph

Article in RSC advances, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Pei-Jun LiGuangdong Provincial Key Laboratory of Utilization and Conservation of Food and Medicinal Resources in Northern Region, College of Food Science & Technology, Shaoguan University Shaoguan 512005 China.ORCID https://orcid.org/0000-0002-5981-8304
Run-Sheng XieGuangdong Provincial Key Laboratory of Utilization and Conservation of Food and Medicinal Resources in Northern Region, College of Food Science & Technology, Shaoguan University Shaoguan 512005 China.
Jiang-Juan PanCollege of Chemistry and Bioengineering, Guilin University of Technology Guilin 541004 China.
Yu-Qiu JiangGuangdong Provincial Key Laboratory of Utilization and Conservation of Food and Medicinal Resources in Northern Region, College of Food Science & Technology, Shaoguan University Shaoguan 512005 China.
Xing LiuInstitute for Agro-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences Shanghai 201403 China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Pectin-based silver nanoparticles (AgNPs) have been used in the field of antibacterials for food due to their excellent antibacterial properties. Herein, in order to achieve higher antibacterial performance, AgNPs were synthesized using high-methoxyl pectin (HMP) and amidated low-methoxyl pectin (ALMP) as precursors. Initially, ALMP-1, -2, and -4 were obtained by pectin amidation with increasing concentrations of NH

Identifiers

PMID39650846
PMCPMC11622035

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.