Evidence map›Paper›PMID 39629455›Full record

ArticleJournal of family medicine and primary care2024

Dietary practices of children and adolescents residing in an area of Chakdaha Block, Nadia district, West Bengal.

Sonali Ghosh, Semanti Das, Sarika Palepu, Farhad Ahamed

Abstract read
In one paragraph

Article in Journal of family medicine and primary care, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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0citing papers in PubMed
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1 · What the graph read from it

What it found

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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

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3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

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5 · Who and what money

Authors and funding

4 authors.

Sonali GhoshDepartment of Paediatrics, JMN Medical College, Chakdah, West Bengal, India.
Semanti DasDepartment of Community Medicine and Family Medicine, AIIMS, Kalyani, West Bengal, India.
Sarika PalepuDepartment of Community Medicine and Family Medicine, AIIMS, Kalyani, West Bengal, India.
Farhad AhamedDepartment of Community Medicine and Family Medicine, AIIMS, Kalyani, West Bengal, India.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background: Childhood and adolescence are crucial developmental stages during the life course. They develop and establish lifelong dietary and lifestyle habits. Unhealthy food environments that influence the risk of obesity and other nutrition-related NCDs by affecting the dietary patterns. Assessment of dietary patterns and factors affecting them will help to provide targeted interventions to improve the same. Methods: A community-based cross-sectional study was conducted among children aged more than 6 months and adolescents by interviewing their mothers regarding the dietary patterns. A two-stage sampling method was followed for selection of the participants. Results: A total of 325 participants were interviewed. Dietary diversity (DD) was present in 55.4% of the participants. Children of mothers who were educated beyond middle school (aOR = 3.81 (1.87-7.73), Conclusion: Children and adolescents residing in the study area have a distinct dietary pattern compared to prevalent dietary practices in India. To improve dietary diversity of children and adolescents, maternal education, family dynamics, and community food environment, which include fast food and market locations, can be points of targeted interventions.

Indexed as

Adolescentchildrendietary diversitydietary patternfast food intake

Identifiers

PMID39629455
PMCPMC11610863

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LicenceCC BY-NC-SA
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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.