Evidence map›Paper›PMID 39626414›Full record

ArticleThe Science of the total environment2024

Comprehensive characterization of European house dust contaminants: Concentrations and profiles, geographical variability, and implications for chemical regulation and health risk.

Peter Haglund, Nikiforos A Alygizakis, Adrian Covaci, Lisa Melymuk, Pernilla Bohlin Nizzetto, Pawel Rostkowski, Alexandre Albinet, Sylvana Alirai, Dagny Aurich, Stefan Bieber and 37 more

Abstract read
In one paragraph

Article in The Science of the total environment, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed.

  1. Review
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

47 authors.

Peter HaglundUmeå University, Department of Chemistry, SE-901 87 Umeå, Sweden. Electronic address: peter.haglund@chem.umu.se.
Nikiforos A AlygizakisNational and Kapodistrian University of Athens, Department of Chemistry, 15771 Athens, Greece; Environmental Institute, 97241 Koš, Slovak Republic.
Adrian CovaciUniversity of Antwerp, Toxicological Centre, 2610 Wilrijk, Belgium.
Lisa MelymukRECETOX, Faculty of Science, Masaryk University, 611 37 Brno, Czech Republic.
Pernilla Bohlin NizzettoNILU, 2027 Kjeller, Norway.
Pawel RostkowskiNILU, 2027 Kjeller, Norway.
Alexandre AlbinetINERIS, Parc Technologique Alata BP2, 60550 Verneuil en Halatte, France.
Sylvana AliraiNational and Kapodistrian University of Athens, Department of Chemistry, 15771 Athens, Greece.
Dagny AurichUniversity of Luxembourg, Luxembourg Centre for Systems Biomedicine (LCSB), L-4367 Belvaux, Luxembourg.
Stefan BieberAFIN-TS, 86167 Augsburg, Germany.
Ana Ballesteros-GómezUniversity of Córdoba, Department of Analytical Chemistry, 14071 Córdoba, Spain.
Amanda A BrennanUnited States Environmental Protection Agency, Durham, NC 27709, USA.
Hélène BudzinskiUniversity of Bordeaux, CNRS, Bordeaux INP, EPOC, UMR 5805, LPTC, F-33600 Pessac, France.
Gabriela CastroNTNU, Department of Chemistry, 7491 Trondheim, Norway; Department of Analytical Chemistry, Nutrition and Food Sciences, Aquatic One Health Research Center (ARCUS), Universidade de Santiago de Compostela, 15782 Santiago de Compostela, Spain.
Fatima den OudenUniversity of Antwerp, Toxicological Centre, 2610 Wilrijk, Belgium.
Marie-Hélène DévierUniversity of Bordeaux, CNRS, Bordeaux INP, EPOC, UMR 5805, LPTC, F-33600 Pessac, France.
Valeria DulioINERIS, Parc Technologique Alata BP2, 60550 Verneuil en Halatte, France.
Yong-Lai FengHealth Canada, Environmental Health Science and Research Bureau, 51 Sir Frederick Banting Driveway, Ottawa, ON K1A 0K9, Canada.
Marta GabrielINEGI, Institute of Science and Innovation in Mechanical and Industrial Engineering, 4200-465 Porto, Portugal.
Christine GallampoisUmeå University, Department of Chemistry, SE-901 87 Umeå, Sweden.
Manuel García-VaraIDAEA-CSIC, Water, Environmental and Food Chemistry Unit, 08034 Barcelona, Spain.
Georgios GiovanoulisIVL Swedish Environmental Research Institute, SE-100 31 Stockholm, Sweden.
Stuart HarradUniversity of Birmingham, School of Geography, Earth, and Environmental Sciences, Birmingham B15 2TT, United Kingdom.
Griet JacobsFlemish Institute for Technological Research (VITO), Unit Materials and Chemistry (MATCH), 2400 Mol, Belgium.
Karl J JobstMemorial University of Newfoundland, 45 Arctic Ave., St. John's, Newfoundland and Labrador A1C 5S7, Canada.
Sarit KaserzonThe Queensland Alliance for Environmental Health Sciences (QAEHS), The University of Queensland, Woolloongabba, QLD 4102, Australia.
Jolanta KumirskaUniversity of Gdansk, Faculty of Chemistry, Wita Stwosza 63, 80-308 Gdansk, Poland.
Francois LestremauINERIS, Parc Technologique Alata BP2, 60550 Verneuil en Halatte, France; Hydrosciences Montpellier, Univ Montpellier, IMT Mines Ales, IRD, CNRS, Ales 30100, France.
Dimitra LambropoulouAristotle University of Thessaloniki, Department of Chemistry, GR - 54 124 Thessaloniki, Greece.
Thomas LetzelAFIN-TS, 86167 Augsburg, Germany.
Miren López de AldaIDAEA-CSIC, Water, Environmental and Food Chemistry Unit, 08034 Barcelona, Spain.
Maja NipenNILU, 2027 Kjeller, Norway.
Peter OswaldEnvironmental Institute, 97241 Koš, Slovak Republic.
Giulia PomaUniversity of Antwerp, Toxicological Centre, 2610 Wilrijk, Belgium.
Petra PřibylováRECETOX, Faculty of Science, Masaryk University, 611 37 Brno, Czech Republic.
Elliott J PriceRECETOX, Faculty of Science, Masaryk University, 611 37 Brno, Czech Republic.
Gaëlle RaffyUniv Rennes, Inserm, EHESP, Irset (Institut de recherche en santé, environnement et travail) - UMR_S 1085, F 35000 Rennes, France.
Bastian SchulzeThe Queensland Alliance for Environmental Health Sciences (QAEHS), The University of Queensland, Woolloongabba, QLD 4102, Australia.
Emma L SchymanskiUniversity of Luxembourg, Luxembourg Centre for Systems Biomedicine (LCSB), L-4367 Belvaux, Luxembourg.
Petr ŠenkRECETOX, Faculty of Science, Masaryk University, 611 37 Brno, Czech Republic.
Si WeiNanjing University, Nanjing, Jiangsu Province 210023, China.
Jaroslav SlobodnikEnvironmental Institute, 97241 Koš, Slovak Republic.
Begoña Talavera AndújarUniversity of Luxembourg, Luxembourg Centre for Systems Biomedicine (LCSB), L-4367 Belvaux, Luxembourg.
Martin TäubelFinnish Institute for Health and Welfare (THL), Department of Public Health, FI-00271 Helsinki, Finland.
Nikolaos S ThomaidisNational and Kapodistrian University of Athens, Department of Chemistry, 15771 Athens, Greece.
Thanh WangÖrebro University, Man-Technology-Environment (MTM) Research Centre, Örebro University, SE-701 82 Örebro, Sweden; Department of Physics, Chemistry and Biology (IFM), Linköping University, SE-581 83 Linköping, Sweden.
Xianyu WangFlemish Institute for Technological Research (VITO), Unit Materials and Chemistry (MATCH), 2400 Mol, Belgium.

Funding

Intramural EPA EPA999999
6 · The paper itself

Abstract

This study investigated the concentration profiles and geographical variability of contaminants in house dust across Europe. A collaborative trial (CT) was organized by the NORMAN network using pooled dust and advanced chromatographic and mass spectrometric techniques combined with suspect screening and non-target screening (NTS). Over 1200 anthropogenic compounds were tentatively identified. Additionally, seventy-five individual samples were subjected to target analysis and NTS. The median concentrations of most contaminants varied <3-fold across Europe, and the contaminant profile of European dust was similar to that of North American dust, which was investigated in a previous CT. This similarity may be attributed to the use of similar consumer articles and building materials throughout the developed world. Multivariate data analysis revealed geographical trends in contaminant distribution, with north-south gradients across Europe. Geographical trends were more frequently found for compounds with rapid release (pharmaceuticals, personal care products, fragrances, pesticides, biocides) and smoke-related compounds. The concentrations of chlorinated paraffins, polycyclic aromatic hydrocarbons (PAHs), perfluorinated alkyl substances and stimulants generally increased from north to south, whereas the biocides levels decreased from north to south. Despite widespread presence of in-use contaminants in dusts, some of the highest risks come from compounds that have been restricted for decades or more. These include di(2-ethylhexyl) phthalate (DEHP), polychlorinated biphenyl (PCB) 118 and polybrominated diphenyl ethers 47, 99, and 153. DEHP remains the most abundant contaminant in European house dust, while the other compounds are classified as persistent organic pollutants (POPs). Moreover, there is a striking lack of reliable toxicity data, particularly for emerging compounds. For instance, although acceptable daily intakes (ADIs) were examined for 202 compounds, only 46 had consensus-based ADI values. The results highlight the need for proactive measures to prevent hazardous chemicals from entering the market and for careful selection of substitute chemicals, when such are needed, to avoid regrettable substitutions.

Indexed as

DustEnvironmental MonitoringAir PollutantsAir Pollution, IndoorEuropeHumansPolycyclic Aromatic HydrocarbonsRisk AssessmentAir PollutantsDustPolycyclic Aromatic HydrocarbonsGeographical trendsHouse dustHuman exposomeMass spectrometryOrganic contaminant profilingRisk assessment

Identifiers

PMID39626414
PMCPMC12210226

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.