ArticleProceedings of the National Academy of Sciences of the United States of America2024
Animal-sourced foods improve child nutrition in Africa.
Article in Proceedings of the National Academy of Sciences of the United States of America, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.
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Who cites it
5 citing papers in PubMed.
- Multi-Omics Analysis of the Effects of Sex on Flavor Formation in Xichuan Black-Boned Chicken Meat.Animals : an open access journal from MDPI · 2026Article
- Optimising school meals in Ghana: integrating new food and nutrient standards with aspects of affordability, cultural acceptability and environmental sustainability.Public health nutrition · 2026Article
- Region-specific and nutritionally adequate dietary transitions can bolster sustainability and socioeconomic benefits.Nature food · 2026Article
- From digitalization to nutrition: the role of digital village construction in shaping dietary intake of rural residents in China.Frontiers in nutrition · 2025Article
- Sustainability of animal-sourced foods and plant-based alternatives.Proceedings of the National Academy of Sciences of the United States of America · 2024Article
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2 authors.
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Abstract
Child undernutrition remains a widespread public health problem in the Global South, especially in Africa. Childhood stunting-meaning linear growth retardation-is a comprehensive and commonly used indicator of chronic child undernutrition and is mostly the result of insufficient nutrient intake, among other factors. Previous research showed that the consumption of animal-sourced foods (ASF), including meat, dairy, eggs, and fish, is associated with lower rates of child stunting, but reliable evidence for Africa is scant. In Africa, average ASF consumption is low. We use representative panel data from five African countries-Ethiopia, Malawi, Nigeria, Tanzania, and Uganda-with over 32,000 observations from children aged 0 to 5 y to show that ASF consumption increases mean child height-for-age Z-scores (HAZ) by 0.30 (
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