ArticleVeterinary world2024
Evaluation of the effects of green tea extract as a dietary supplement in sheep on gas production, volatile fatty acids, and digestibility.
Article in Veterinary world, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
3 citing papers in PubMed.
- Characterization ofAnimals : an open access journal from MDPI · 2026Article
- Use of Fermented Black Tea (Veterinary sciences · 2025Article
- Effects of increased rapeseed meal addition on production performance, health, rumen fermentation, and microbial community in dairy goats.Journal of animal science · 2025Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
5 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Background and Aim: Phenolic tannins, which are ubiquitous in plants, exhibit diverse biological activities and have drawn significant attention for their potential impact on ruminant nutrition and health. Although phenolic tannins have beneficial and detrimental effects on rumen fermentation, their precise influence remains poorly understood. This study aimed to explore the effects of varying doses of green tea extract (GTE) on rumen fermentation parameters through an Materials and Methods: A 4 × 2 factorial design was used to test the effect of 4 different doses of GTE treatment (0, 140, 280, and 560 mg/kg) in 2 different Results: Across running times, the GTE-treated diet did not affect (p > 0.05) dry matter degradability % and organic matter degradability %, pH, ammonia (NH Conclusion: GTE treatment tends to decrease CH
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Registered trials
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