Evidence map›Paper›PMID 39605773›Full record

ArticleJournal of advanced veterinary and animal research2024

Collagen properties of Indonesian local sheepskin isolated using acid and enzymatic methods.

Dita Prameswari Trenggono Putri, Vernanda Widya Pangestika, Hanifan Ilyas, Mohammad Zainal Abidin, Nanung Agus Fitriyanto, Yuny Erwanto

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Article in Journal of advanced veterinary and animal research, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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5 · Who and what money

Authors and funding

6 authors.

Dita Prameswari Trenggono PutriDepartment of Animal Products Technology, Faculty of Animal Science, Gadjah Mada University, Yogyakarta, Indonesia.
Vernanda Widya PangestikaDepartment of Animal Products Technology, Faculty of Animal Science, Gadjah Mada University, Yogyakarta, Indonesia.
Hanifan IlyasDepartment of Animal Products Technology, Faculty of Animal Science, Gadjah Mada University, Yogyakarta, Indonesia.
Mohammad Zainal AbidinDepartment of Animal Products Technology, Faculty of Animal Science, Gadjah Mada University, Yogyakarta, Indonesia.
Nanung Agus FitriyantoDepartment of Animal Products Technology, Faculty of Animal Science, Gadjah Mada University, Yogyakarta, Indonesia.
Yuny ErwantoDepartment of Animal Products Technology, Faculty of Animal Science, Gadjah Mada University, Yogyakarta, Indonesia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Objectives: This study aimed to investigate the physical properties of Indonesian local sheep skin collagen extracted by acid and enzymatic methods. Materials and Methods: Collagen was isolated from Pure Breed Garut Sheep ( Results: The highest yields of extracted collagen were bromelain-soluble collagen (BSC), which reached 37.07%. The range of Ph values for all samples started from 4.01 to 4.76. The viscosity values (cP) of acid-soluble collagen (ASC), neutrase-soluble collagen (NSC), alcalase-soluble collagen (LSC), and BSC were 3.42, 3.90, 3.45, and 3.12, respectively. Regarding SDS-PAGE analyses, Garut sheepskin collagen is categorized as collagen type I, which has a molecular weight of about 140.99 to 148.74 kDa for α1 and around 110 to 111.86 kDa for α2. The results of FTIR and DSC analyses for all samples show the same motif with commercial collagen motifs based on the literature. Conclusion: Garut sheep skin has the potential to be an alternative raw material source for producing collagen. Collagen extracted using a combination of CH3COOH and bromelain enzyme showed the most desirable results in almost every characteristic.

Indexed as

Acid methodCharacteristicsCollagenEnzymatic methodGarut Sheep

Identifiers

PMID39605773
PMCPMC11590608

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