ArticleLife (Basel, Switzerland)2024
Comparative Performance of Ionic and Agro-Physiological Traits for Detecting Salt Tolerance in Wheat Genotypes Grown in Real Field Conditions.
Article in Life (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
4 citing papers in PubMed.
- Membrane Proteomics Reveals the Role of Plant-Derived Smoke Solution on Wheat Under Salt Stress.International journal of molecular sciences · 2026Article
- Changes in biochemical compositions and salinity tolerance responses of different bread wheat varieties cultivated in an arid and semi-arid climate.Scientific reports · 2025Article
- Evaluating the Necessity of a Control Treatment for Assessing Salt Tolerance in Wheat Genotypes Based on Agro-Physiological Traits in Real-Field Conditions.Plants (Basel, Switzerland) · 2025Article
- A comprehensive review on rice responses and tolerance to salt stress.Frontiers in plant science · 2025Review
Corrections and comments
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Authors and funding
3 authors.
Funding
Abstract
Studying the physiological mechanisms underlying the traits associated with salt tolerance in genotypes could lead to the discovery of new genetic resources for salt tolerance. In this study, the mechanisms of salt tolerance were evaluated, based on ionic, physiological, and agronomic traits in four varieties that differ in their salt tolerance and in 18 F
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Registered trials
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