Evidence map›Paper›PMID 39572560›Full record

ArticleNPJ science of food2024

A soluble garlic polysaccharide supplement alleviates fatigue in mice.

Tianyi Li, Chanyuan Xie, Zhenyang Tian, Ran Chai, Yuan Ren, Jiaxin Miao, Wentao Xu, Shimin Chang, Changhui Zhao

Abstract read
In one paragraph

Article in NPJ science of food, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
  2. Review
  3. Article
  4. Review
  5. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Tianyi Li *School of Life Sciences and Food Engineering, Hebei University of Engineering, 19 Taiji Road, 056000, Handan, Hebei, China.
Chanyuan Xie *School of Life Sciences and Food Engineering, Hebei University of Engineering, 19 Taiji Road, 056000, Handan, Hebei, China.
Zhenyang Tian *School of Life Sciences and Food Engineering, Hebei University of Engineering, 19 Taiji Road, 056000, Handan, Hebei, China.
Ran ChaiSchool of Life Sciences and Food Engineering, Hebei University of Engineering, 19 Taiji Road, 056000, Handan, Hebei, China.
Yuan RenSchool of Sports and Health Engineering, Hebei University of Engineering, 19 Taiji Road, 056000, Handan, Hebei, China.
Jiaxin MiaoSchool of Life Sciences and Food Engineering, Hebei University of Engineering, 19 Taiji Road, 056000, Handan, Hebei, China.
Wentao XuBeijing Advanced Innovation Center for Food Nutrition and Human Health, College of Food Science and Nutritional Engineering, China Agricultural University, Beijing, China.
Shimin ChangSchool of Life Sciences and Food Engineering, Hebei University of Engineering, 19 Taiji Road, 056000, Handan, Hebei, China. changshimin@hebeu.edu.cn.
Changhui ZhaoDepartment of Food Quality and Safety, College of Food Science and Engineering, Jilin University, 130062, Changchun, China. czhao@jlu.edu.cn.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Garlic polysaccharide (GP) is an inulin-type fructan with potent antioxidant activity, whereas its health-promoting functions are not well explored. In the current study, we established a fatigue model by forcing mice to swim in a water tank for at least one hour every day. We measured changes in body weight, exhaustive swimming time, and biochemical indices related to fatigue in weight-bearing swimming mice fed low (1.25 g/kg-BW) and high doses (2.5 g/kg-BW) of GP by daily gavage for 7 weeks. The soluble GP was extracted from industrial garlic wastes using a patented method. The results indicate that GP improved symptoms by increasing the duration of exhaustive swimming, restoring blood biochemical markers (BUN and BLA), and increasing liver and muscle glycogen reserves in fatigued mice. GP also increased antioxidant enzyme activity (SOD, GSH-Px, and CAT) and restored ATPase activity by activating the AMPK/PGC-1α pathway. Additionally, GP modified the gut microbiota by increasing potentially beneficial bacteria and decreasing harmful bacteria. The increase in Bacteroidota and the decrease in Firmicutes phyla regulate the metabolism of short-chain fatty acids in the gut. In conclusion, GP may be effective in alleviating exercise-induced fatigue through multiple mechanisms and can be developed into health anti-fatigue supplements.

Identifiers

PMID39572560
PMCPMC11582689

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.