ArticleBMC microbiology2024
Continuous planting American ginseng (Panax quinquefolius L.) caused soil acidification and bacterial and fungal communities' changes.
Article in BMC microbiology, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.
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Who cites it
8 citing papers in PubMed.
- Effects of light intensity on the Panax quinquefolius L. growth and soil microbial communities under reduced light spatial heterogeneity: an application to agroforestry systems.BMC plant biology · 2026Article
- Current obstacles for continuous cropping ofJournal of ginseng research · 2026Review
- Ecological strategies determine continuous cropping susceptibility inFrontiers in plant science · 2026Article
- Soil-borne diseases in medicinal plants: linking allelopathy and host immunity to microbiome-based interventions.Frontiers in plant science · 2026Review
- Coix lacryma-jobi root extract exhibits self-toxicity, with butyl palmitate being the primary toxic substance.BMC plant biology · 2025Article
- Effect of long term-consecutive monoculture on fungal community structure and function in the rhizosphere of Chinese yam.Antonie van Leeuwenhoek · 2025Article
- Effect of continuous cropping on bacterial and fungal communities in Glehnia littoralis soil.Folia microbiologica · 2025Article
- pH-responsive chitosan-silica nanoparticles for salicylic acid delivery to alleviate continuous cropping stress in ginseng cultivation.Frontiers in microbiology · 2025Article
Corrections and comments
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Authors and funding
7 authors.
Funding
Abstract
backgroundAmerican ginseng is an important herb crop and is widely cultivated in China. However, continuous cropping seriously affects the production of American ginseng, and the reason is still unclear and needs more research. We analyzed the soil microbial alpha diversity and community composition as well as soil physicochemical properties in bulk soils to assess the changes in soil associated with planting American ginseng.
resultsThe cultivation of American ginseng resulted in a significant decrease in soil pH value. The alpha diversity of soil bacteria and fungi was significantly reduced with the increase of American ginseng planting years. Planting American ginseng also largely altered the community composition of soil bacteria and fungi, in particularly, increased the relative abundance of the pathogenic fungus Fusarium, and reduced the relative abundance of some beneficial microorganisms, such as KD4-96, RB41 and Sphingomonas.
conclusionsSoil acidification, reduction of beneficial taxa and accumulation of fungal pathogens, therefore, may lead to the replantation problem of American ginseng.
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