Evidence map›Paper›PMID 39517270›Full record

ArticleFoods (Basel, Switzerland)2024

Effect of High CO

Yuxian Yang, Ouyang Jia, Yunzhi Li, Bing Feng, Mingchang Chang, Junlong Meng, Bing Deng

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Article
  2. Mechanism of Elevated COFoods (Basel, Switzerland) · 2026
    Article
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Yuxian YangCollege of Food Science and Engineering, Shanxi Agricultural University, Jinzhong 030801, China.
Ouyang JiaCollege of Food Science and Engineering, Shanxi Agricultural University, Jinzhong 030801, China.
Yunzhi LiCollege of Food Science and Engineering, Shanxi Agricultural University, Jinzhong 030801, China.
Bing FengCollege of Food Science and Engineering, Shanxi Agricultural University, Jinzhong 030801, China.
Mingchang ChangCollege of Food Science and Engineering, Shanxi Agricultural University, Jinzhong 030801, China.
Junlong MengCollege of Food Science and Engineering, Shanxi Agricultural University, Jinzhong 030801, China.
Bing DengCollege of Food Science and Engineering, Shanxi Agricultural University, Jinzhong 030801, China.

Funding

the Distinguished and Excellent Young Scholar Cultivation Project of Shanxi Agricultural Uni-versity 2022YQPYGC08the Key Scientific and Technological Innovation Team of Edible Fungi of Shanxi Prov-ince 201805D131009the Major Special Science and Technology Projects of Shanxi Province 202301140601015the National Science Foundation of China No.32102053
6 · The paper itself

Abstract

The

Indexed as

Agaricus bisporuscontrolled atmosphereenzymatic browninggene expressionsenescence

Identifiers

PMID39517270
PMCPMC11545294

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.