Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
2 · The registry
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
5 · Who and what money
Authors and funding
8 authors.
Aldo Iván García-MoncayoCoordinación de Tecnología de Productos Hortofrutícolas y Lácteos, Centro de Investigación en Alimentación y Desarrollo, Cd. Delicias, Chihuahua 33089, Mexico.ORCID 0000-0002-2025-939X
Emilio Ochoa-ReyesCoordinación de Tecnología de Productos Hortofrutícolas y Lácteos, Centro de Investigación en Alimentación y Desarrollo, Cd. Delicias, Chihuahua 33089, Mexico.ORCID 0000-0003-4132-7926
Hilda Karina Sáenz-HidalgoCoordinación de Tecnología de Productos Hortofrutícolas y Lácteos, Centro de Investigación en Alimentación y Desarrollo, Cd. Delicias, Chihuahua 33089, Mexico.ORCID 0000-0003-0033-8995
Pedro González-PérezCoordinación de Tecnología de Alimentos de la Zona Templada, Centro de Investigación en Alimentación y Desarrollo, A.C., Avenida Río Conchos s/n, Parque Industrial, Cd. Cuauhtémoc, Chihuahua C.P. 31570, Mexico.
Laila N Muñoz-CastellanosFacultad de Ciencias Químicas, Universidad Autónoma de Chihuahua, Campus II Circuito Universitario s/n, Chihuahua 31125, Mexico.ORCID 0000-0002-5786-4390
David Roberto Sepúlveda-AhumadaCoordinación de Tecnología de Alimentos de la Zona Templada, Centro de Investigación en Alimentación y Desarrollo, A.C., Avenida Río Conchos s/n, Parque Industrial, Cd. Cuauhtémoc, Chihuahua C.P. 31570, Mexico.ORCID 0000-0002-0400-8873
José Juan Buenrostro-FigueroaCoordinación de Tecnología de Productos Hortofrutícolas y Lácteos, Centro de Investigación en Alimentación y Desarrollo, Cd. Delicias, Chihuahua 33089, Mexico.ORCID 0000-0002-5314-9824
Mónica Alvarado-GonzálezCoordinación de Tecnología de Productos Hortofrutícolas y Lácteos, Centro de Investigación en Alimentación y Desarrollo, Cd. Delicias, Chihuahua 33089, Mexico.ORCID 0000-0002-5219-8018
Funding
No grant is acknowledged in the PubMed record.
6 · The paper itself
Abstract
PubMed holds no abstract for this paper.
Indexed as
antioxidantArthrospira platensisfunctionalnovel foodsprobioticwheat flour pasta
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.
Wheat Flour Pasta Combining · full record | OpenQuestion