Evidence map›Paper›PMID 39508382›Full record

ArticleJournal of advanced nursing2025

Trajectories of Coping With Persistent Smell and Taste Dysfunction After a Covid-19 Infection-A Qualitative Interview Study.

Pernilla Sandvik, Nicklas Neuman, Maja Flodin, Elin Lövestam

Abstract read
In one paragraph

Article in Journal of advanced nursing, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Pernilla SandvikDepartment of Food Studies, Nutrition and Dietetics, Uppsala University, Uppsala, Sweden.ORCID https://orcid.org/0000-0002-3203-792X
Nicklas NeumanDepartment of Food Studies, Nutrition and Dietetics, Uppsala University, Uppsala, Sweden.ORCID https://orcid.org/0000-0001-7970-4753
Maja FlodinDepartment of Food Studies, Nutrition and Dietetics, Uppsala University, Uppsala, Sweden.
Elin LövestamDepartment of Food Studies, Nutrition and Dietetics, Uppsala University, Uppsala, Sweden.ORCID https://orcid.org/0000-0001-6428-5701

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

aimTo explore trajectories of understanding and managing persistent chemosensory dysfunction after COVID-19 in patients undergoing clinical treatment.

designA descriptive qualitative interview study with a realist approach.

methodData were collected in Sweden, from August 2022 to March 2023 through semi-structured interviews with 30 patients undergoing treatment for long-lasting smell and taste dysfunction resulting from COVID-19. Thematic analysis was applied in a process that involved continuous discussions and refinement of codes into themes and subthemes.

resultsThree main themes were identified: (1) Understanding the sensory alterations, which includes subthemes of Searching for validation and Seeking remedies; (2) Practical coping strategies, encompassing Adapted eating and Managing olfactory training and (3) Navigating the emotional landscape, featuring Self-persuasion and suppression and The ambivalence of acceptance. These themes highlight the cyclic and fluid nature of coping with the dysfunction, reflecting a dynamic process of adaptation. Despite treatment options like olfactory training, participants frequently experienced frustration due to limited perceived improvement and the psychological toll of managing their condition.

conclusionThe study highlights the complex and personal nature of coping with long-term smell and taste dysfunction post-COVID-19. Coping strategies varied widely and evolved over time, reflecting a dynamic process of adaptation. The emotional and psychological impact was profound, underscoring the need for comprehensive treatment approaches that include both physiological and psychological support. There is a need for more effective interventions and support mechanisms to improve the quality of life for those affected by these persistent symptoms. IMPLICATIONS: This study contributes to the understanding of COVID-19's long-term effects on smell and taste, highlighting the need for ongoing support from health care, further research into effective interventions, and a comprehensive approach to care for individuals affected by these conditions. IMPACT: This study addresses trajectories and challenges of coping with persistent chemosensory dysfunction. Findings emphasise the complexity of managing persistent chemosensory dysfunction and the critical role of personalised care. The study contributes to knowledge for nurses in understanding patients with chemosensory dysfunction. REPORTING

methodThis research adheres to the EQUATOR guidelines: Standards for reporting qualitative research (SRQR). PATIENT OR PUBLIC CONTRIBUTION: No patient or public contribution.

Indexed as

Adaptation, PsychologicalCOVID-19Olfaction DisordersTaste DisordersAdultAgedFemaleHumansMaleMiddle AgedQualitative ResearchSARS-CoV-2Swedenanosmiaolfactory trainingparosmiatreatment

Identifiers

PMID39508382
PMCPMC12159357

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.