ArticleHeliyon2024
Assessment of a training course for cookery students regarding celiac disease and gluten-free diet.
Maialen Vázquez-Polo et al.PubMed ↗Full text ↗Publisher ↗
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ArticleHeliyon2024
Maialen Vázquez-Polo et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.