Evidence map›Paper›PMID 39459265›Full record

ArticleMolecules (Basel, Switzerland)2024

Applying Subcritical Water Extraction to Obtain Bioactive Compounds and Cellulose Fibers from Brewer Spent Grains.

Paula Andrea Gomez-Contreras, Catalina Obando, Pedro Augusto Vieira de Freitas, Laia Martin-Perez, Amparo Chiralt, Chelo Gonzalez-Martinez

Abstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

  1. Article
  2. Review
  3. Article
  4. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Paula Andrea Gomez-ContrerasInstitute of Food Engineering FoodUPV, Universitat Politècnica de València, Camino de Vera s/n, 46022 Valencia, Spain.
Catalina ObandoInstitute of Food Engineering FoodUPV, Universitat Politècnica de València, Camino de Vera s/n, 46022 Valencia, Spain.
Pedro Augusto Vieira de FreitasInstitute of Food Engineering FoodUPV, Universitat Politècnica de València, Camino de Vera s/n, 46022 Valencia, Spain.ORCID 0000-0003-0422-0345
Laia Martin-PerezInstitute of Food Engineering FoodUPV, Universitat Politècnica de València, Camino de Vera s/n, 46022 Valencia, Spain.ORCID 0000-0002-9341-5023
Amparo ChiraltInstitute of Food Engineering FoodUPV, Universitat Politècnica de València, Camino de Vera s/n, 46022 Valencia, Spain.ORCID 0000-0003-1134-8144
Chelo Gonzalez-MartinezInstitute of Food Engineering FoodUPV, Universitat Politècnica de València, Camino de Vera s/n, 46022 Valencia, Spain.ORCID 0000-0001-9993-8303

Funding

European Union NextGenerationEU/PRTR (project TED2021-132295B-I00).Generalitat Valenciana (GVA) GRISOLIA program (CIGRIS/2021/033).Ministerio de Ciencia, Innovación y Universidades MCIN/AEI/10.13039/501100011033
6 · The paper itself

Abstract

Of the three types of waste generated in beer processing, brewer's spent grain (BSG) is the most abundant and has a high potential for valorization. In this work, defatted BSG (DB) was subjected to an extraction process with subcritical water at different temperatures to obtain extracts rich in phenols and the cellulosic fractions, which were also purified by using hydrogen peroxide (H

Indexed as

AntioxidantsCelluloseEdible GrainWaterAnti-Bacterial AgentsBeerEscherichia coliHydrogen PeroxidePhenolsPlant ExtractsAnti-Bacterial AgentsAntioxidantsCelluloseHydrogen PeroxidePhenolsPlant ExtractsWaterantimicrobialantioxidantcellulose fibreshydrogen peroxide bleachingphenolic compounds

Identifiers

PMID39459265
PMCPMC11510227

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.