Evidence map›Paper›PMID 39456371›Full record

ArticleFoods (Basel, Switzerland)2024

Characterization and Evaluation of Taihe Black-Boned Silky Fowl Eggs Based on Physical Properties, Nutritive Values, and Flavor Profiles.

Libo Zhang, Mengru Xu, Fang Liu, Ru Li, Mahmoud M Azzam, Xinyang Dong

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

6 citing papers in PubMed.

  1. Review
  2. Article
  3. Article
  4. Article
  5. Review
  6. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Libo ZhangKey Laboratory for Molecular Animal Nutrition of Ministry of Education, College of Animal Sciences, Zhejiang University (Zijingang Campus), Hangzhou 310058, China.ORCID 0000-0001-8824-7865
Mengru XuKey Laboratory for Molecular Animal Nutrition of Ministry of Education, College of Animal Sciences, Zhejiang University (Zijingang Campus), Hangzhou 310058, China.
Fang LiuKey Laboratory for Molecular Animal Nutrition of Ministry of Education, College of Animal Sciences, Zhejiang University (Zijingang Campus), Hangzhou 310058, China.
Ru LiKey Laboratory for Molecular Animal Nutrition of Ministry of Education, College of Animal Sciences, Zhejiang University (Zijingang Campus), Hangzhou 310058, China.
Mahmoud M AzzamAnimal Production Department, College of Food and Agriculture Sciences, King Saud University, Riyadh 11451, Saudi Arabia.ORCID 0000-0001-9736-5468
Xinyang DongKey Laboratory for Molecular Animal Nutrition of Ministry of Education, College of Animal Sciences, Zhejiang University (Zijingang Campus), Hangzhou 310058, China.ORCID 0000-0002-0006-7999

Funding

he Taihe County Taihe Black-Boned Silky Fowl Industrial Development Center (Jian, China) and the Zhejiang University Taihe Black-Boned Silky Fowl Industrial Technology Joint Research Center (Hangzhou, China) 2021-KYY-517102-0023King Saud University (Riyadh, Saudi Arabia) RSPD2024R731The Science and Technology Development project of Hangzhou 202003A02
6 · The paper itself

Abstract

Taihe black-boned silky fowl (TS) is a native chicken breed in China with more than 2000 years of history. The present study aimed to characterize and evaluate the physical, nutritional, and flavor properties of TS eggs with a comparison to two other commercial breeds. Eggs from TS (

Indexed as

amino acidegg qualityfatty acidmineralnutritional evaluationvolatile flavor

Identifiers

PMID39456371
PMCPMC11508104

What OpenQuestion holds

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Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.