Evidence map›Paper›PMID 39410091›Full record

ArticleFoods (Basel, Switzerland)2024

Effect of Extraction Methods on Chemical Characteristics and Bioactivity of

Shang Gao, Tiantian Li, Zhao-Rong Li, Bingwu Liao, Zirui Huang, Chunxia Zhou, Rui-Bo Jia

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Article
  2. Article
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Shang GaoCollege of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Guangdong Provincial Engineering Technology Research Center of Prefabricated Seafood Processing and Quality Control, Zhanjiang 524088, China.
Tiantian LiSchool of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.
Zhao-Rong LiSchool of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.
Bingwu LiaoKey Laboratory of Xinjiang Phytomedicine Resource and Utilization, Ministry of Education, School of Pharmacy, Shihezi University, Shihezi 832003, China.
Zirui HuangSchool of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 200240, China.ORCID 0000-0002-0822-352X
Chunxia ZhouCollege of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Guangdong Provincial Engineering Technology Research Center of Prefabricated Seafood Processing and Quality Control, Zhanjiang 524088, China.ORCID 0000-0001-7454-8384
Rui-Bo JiaCollege of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Center of Seafood, Guangdong Provincial Engineering Technology Research Center of Prefabricated Seafood Processing and Quality Control, Zhanjiang 524088, China.ORCID 0000-0002-1471-0586

Funding

Guangdong Basic and Applied Basic Research Foundation No. 2024A1515010576Guangdong Ocean University college students innovative training program No. 010403042315Opening Foundation Project of Hainan Key Laboratory of Storage and Processing of Fruits and Vegetables No. HNGS202103Program for scientific research start-up funds of Guangdong Ocean University No. 060302042304, 060302042309
6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

anti-glycationantioxidantChrysanthemum morifolium cv. Fubaijuextraction

Identifiers

PMID39410091
PMCPMC11476200

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.