Evidence map›Paper›PMID 39409088›Full record

ArticleInternational journal of molecular sciences2024

Integrated Metabolomics and Transcriptomics Analyses Reveal the Regulatory Mechanisms of Anthocyanin and Carotenoid Accumulation in the Peel of

Zuquan Wang, Chun Xie, Yihong Wu, Haobo Liu, Xuesong Zhang, Huabo Du, Xuejun Li, Chuanli Zhang

Abstract read
In one paragraph

Article in International journal of molecular sciences, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Zuquan WangCollege of Tropical Crops, Yunnan Agricultural University, Pu'er 665000, China.
Chun XieCollege of Tropical Crops, Yunnan Agricultural University, Pu'er 665000, China.
Yihong WuCollege of Tropical Crops, Yunnan Agricultural University, Pu'er 665000, China.
Haobo LiuCollege of Tropical Crops, Yunnan Agricultural University, Pu'er 665000, China.
Xuesong ZhangCollege of Tropical Crops, Yunnan Agricultural University, Pu'er 665000, China.
Huabo DuCollege of Tropical Crops, Yunnan Agricultural University, Pu'er 665000, China.
Xuejun LiCollege of Tropical Crops, Yunnan Agricultural University, Pu'er 665000, China.
Chuanli ZhangCollege of Tropical Crops, Yunnan Agricultural University, Pu'er 665000, China.

Funding

Ministry of Agriculture and Rural Affairs Central Agricultural Production Development Ad-vantageous, Characteristic Industrial Cluster Construction 30000221100000920058the Basic Research Program of Yunnan Science and Technology Department Agricultural joint special project No. 202101BD070001-072Yunnan International Joint Innovation Platform: Yunnan International Joint R&D Center for Green Development of Coffee Industry NO.202303AP140010Yunnan Province Expert Workstation 202305AF150125
6 · The paper itself

Abstract

The color of coffee fruits is influenced by several factors, including cultivar, ripening stage, and metabolite composition. However, the metabolic accumulation of pigments and the molecular mechanisms underlying peel coloration during the ripening process of

Indexed as

AnthocyaninsCarotenoidsCoffeaFruitGene Expression Regulation, PlantMetabolomicsGene Expression ProfilingPigmentationTranscriptomeAnthocyaninsCarotenoidsanthocyaninscarotenoidsCoffea arabicafruit peel colorationmetabolomicsripening processtranscriptomics

Identifiers

PMID39409088
PMCPMC11477210

What OpenQuestion holds

Textmetadata
LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.