Evidence map›Paper›PMID 39408338›Full record

ReviewNutrients2024

Connected Food: First Steps for an Ambitious National Food Strategy.

Neil Bernard Boyle, Victoria Jenneson, Nwamaka Okeke-Ogbuafor, Michelle A Morris, Selina M Stead, Louise Dye, Jason C G Halford, Steven A Banwart

Abstract readReview
In one paragraph

Review in Nutrients, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Key action areas for transforming the UK food system: insights from the Transforming UK Food Systems (TUKFS) Programme project portfolio.Philosophical transactions of the Royal Society of London. Series B, Biological sciences · 2025
    Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Neil Bernard BoyleSchool of Psychology, University of Leeds, Leeds LS2 9JT, UK.ORCID 0000-0002-0604-4712
Victoria JennesonSchool of Food Science and Nutrition, University of Leeds, Leeds LS2 9JT, UK.
Nwamaka Okeke-OgbuaforSchool of Social and Environmental Sustainability, University of Glasgow, Glasgow G12 8QQ, UK.ORCID 0000-0003-0703-1005
Michelle A MorrisSchool of Food Science and Nutrition, University of Leeds, Leeds LS2 9JT, UK.ORCID 0000-0002-9325-619X
Selina M SteadFaculty of Environment, University of Leeds, Leeds LS2 9JT, UK.ORCID 0000-0003-2142-426X
Louise DyeSchool of Psychology, University of Sheffield, Sheffield S1 4DP, UK.
Jason C G HalfordSchool of Psychology, University of Leeds, Leeds LS2 9JT, UK.ORCID 0000-0003-1629-3189
Steven A BanwartFaculty of Environment, University of Leeds, Leeds LS2 9JT, UK.ORCID 0000-0001-7223-6678

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

Food SupplyNutrition PolicyClimate ChangeDiet, HealthyFood IndustryHumansUnited Kingdomfood policyfood systemfood system changefood system stakeholdersnational food strategy

Identifiers

PMID39408338
PMCPMC11478653

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.