ArticleNutrients2024
Dairy Consumption at Breakfast among Southeast Asian Children: Associations with Nutrient Intake from the South East Asian Nutrition Surveys II (SEANUTS II).
Article in Nutrients, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.
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Who cites it
6 citing papers in PubMed.
- Dairy consumption, motivations, and nutritional status among schoolchildren in northwestern Morocco: socioeconomic factors and place of residence.Frontiers in nutrition · 2026Article
- Socio-Demographic Determinants, Dietary Patterns, and Nutritional Status Among School-Aged Children in Thulamela Municipality, Limpopo Province, South Africa.Children (Basel, Switzerland) · 2025Article
- Article
- Breakfast frequency, lifestyle-related factors and their association with body weight status among Polish primary school children aged 10 to 12 years: results from a nationwide cross-sectional study.Nutrition journal · 2025Article
- Health Profiles in Developmental Age: An Analysis of the Eating Habits and Lifestyles of a Sample of Italian Children.Children (Basel, Switzerland) · 2025Article
- Socioeconomic disparities and its association with food security, diet quality, and growth among Malaysian children aged 6 months to 12.9 years.Frontiers in public health · 2025Article
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14 authors.
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Abstract
backgroundChildren's rapid growth requires adequate nutrient intake, with breakfast, especially when incorporating dairy, playing an important role. This study examined associations between dairy consumption at breakfast and energy and nutrient intake among children in Southeast Asia.
methodsUtilizing the cross-sectional South East Asian Nutrition Surveys II dataset, using a 24 h dietary recall and questionnaires distributed among 10,286 children aged 2 to 12 years from Malaysia, Thailand, Indonesia, and Vietnam, we investigated the impact of dairy consumption at breakfast on nutrient intake and examined associations between breakfast consumption and the prevalence of stunting and overweight/obesity among 10,135 children.
resultsAlthough most of the children consumed breakfast, only 37%, 27%, 16%, and 18% in Malaysia, Thailand, Indonesia, and Vietnam, respectively, included dairy in this meal, with younger children being significantly more likely to consume dairy at breakfast (
conclusionsDairy consumption at breakfast was associated with enhanced nutrient intake and overall diet quality among Southeast Asian children. The association between breakfast habits and anthropometric outcomes highlights the need to address nutritional deficiencies and promote healthy growth and development.
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